Sommelier in New York. Tale-teller. Roaring lamb. Curiosity is my favorite disease. Find me on twitter and IG @morganwharris.
Ripe, plummy red fruits next to roasted red pepper, cedar bark, spicy cinnamon stick and cigar tobacco. Pretty spectacular by global standards at this age range. Deft oak usage, fresh acid. Not epic, but really nice mature Cabernet. — 2 years ago