Kenneth Rosal

9.3

Nose: Pronounced aromas of Red Cherries, Raspberries and a bit of Floral.

Palate: Dry. Medium Acidity. Low Tannin. Medium Body. Pronounced Flavour Intensity Ripe Red Plums, Cherries and Floral. Medium Finish of Red Plums and Spice. — a year ago

Kenneth Rosal

9.3

Nose: Pronounced aromas of Blackberry Jam, Fig and Tobacco.

Palate: Dry. Medium Plus Acidity. Medium Tannin. Medium Body. Pronounced Flavour Intensity of Blackberries, Plum, Cedar and Earth. Long Herbal Finish. — 2 years ago

Kenneth Rosal

9.5

Nose: Pronounced Aromas of Blackberries, Plums, Figs and Tobacco.

Palate: Dry. Medium Acidity. Medium Tannin. Medium to Full Body. Pronounced Flavour Intensity of Blackberries, Tobacco, Oak and Wet Stone. Long Finish. — 2 years ago

Kenneth Rosal

9.8

Appearance: Deep Inky Purple

Nose: Pronounced aromas of Black Cherries and Plums. Truffle and hints of Chocolate and Spice.

Palate: Dry. Medium Acidity. Medium Tannin. Full Body. Pronounced Flavour Intensity Ripe Dark Fruit, Liquorice and Truffle. Long Finish of Fruit and Smoke. — a year ago

Kenneth Rosal

9.3

Appearance: Pale Lemon

Nose: Medium Aromas of Honeysuckle, Lemon and Melons.

Palate: Dry. Medium Plus Acidity. Low Tannin. Medium Body. Medium Flavour Intensity of Peach, Apricot and Oak. Long creamy Finish. — 2 years ago

Kenneth Rosal

9.0

Appearance: Pale Lemon.

Nose: Pronounced Aromas of Grapefruit and Peaches.

Palate: Dry. Medium Plus Acidity. Low Tannin. Medium Body. Pronounced Flavour Intensity of Citrus, Peaches and Oak. Floral Long Finish.

Conclusion: Good Quality Wine.

Score: 90 — 2 years ago

Kenneth Rosal

9.1

Nose: Medium aromas of Lemon Peel, Wax and hints of Floral.

Palate: Dry. Medium Acidity. Low Tannin. Medium Body. Pronounced Flavour Intensity of Honey Suckle, Vanilla and Apple Pears. Medium Finish of Juicy Apple Pears. — a year ago

Kenneth Rosal

9.3

Appearance: Deep Ruby

Nose: Pronounced aromas of Blackberries, Violets and Raspberries.

Palate: Dry. Medium Acidity. Medium Tannin. Full Body. Pronounced Flavour Intensity of Blackberries, Oak and Leather. Long Herbal Finish. — 2 years ago

Kenneth Rosal

9.3

Appearance: Deep Ruby.

Nose: Pronounced Aromas of Black Fruits and Minerals.

Palate: Dry. Medium Plus Acidity. Medium Tannin. Full Body. Pronounced Flavour Intensity of Black Fruits, Truffle, Tobacco and Baking Spice. Long Finish. — 2 years ago

Kenneth Rosal

9.4

Nose: Pronounced Aromas of Plum, Oak and bits of White Pepper.

Palate: Dry. Medium Acidity. Medium Tannin. Medium to Full Body. Pronounced Flavour Intensity of Blackberries, Plums, Oak and White Pepper. Long Finish. — 2 years ago