Heavy tannins, nice acidity. — 7 years ago
Crisp, acidic, balanced. Perfect with or without food. — 7 years ago
Full bodied for a Pinot noir. Fruit forward, nice tartness with a pleasant earthy finish. — 7 years ago
Unique, slightly funky, strong minerality, beautiful color, just the right amount of effervescence. — 7 years ago
Silky mouth feel, raspberry, blackberry and white pepper. — 7 years ago
Dart fruits with a peppery finish. Great with food. — 7 years ago
Bright, acidic, sharp. — 7 years ago
Balanced, easy drinking with food or on its own. — 7 years ago
Josh Hayes
Tart and dry with nice tannin. Stands up to food well. — 7 years ago