Wittmann

Trocken Riesling

9.0173 ratings
8.939 pro ratings
Rheinhessen, Germany
Riesling
Pork, Squash & Root Vegetables, Chili & Hot Spicy, White Fish, Fruit Desserts, Meaty & Oily Fish, Duck, Goat & Feta Cheese, Blue Cheese
Top Notes For
Jake Hajer

Pears, honey-pine resin. Very dry. Enjoyed! Great buy.

Pears, honey-pine resin. Very dry. Enjoyed! Great buy.

Jun 7th, 2024
Victor Charcan

Expressive nose of white flowers, ananas, and lemon. Sweet attack, felt a bit bubbly, high acid, delicious for the price.

Expressive nose of white flowers, ananas, and lemon. Sweet attack, felt a bit bubbly, high acid, delicious for the price.

Feb 11th, 2023
Bob McDonald

Mid Lemon in colour. Aromas of White Citrus flowers and a note of Mandarin. Lime and lemon on the palate with the citric acid having settled down from its youth. Not particularly complex - just a refreshing German dry Riesling 12% ABV. Good QPR at about $35AUD. Tasted again 18 weeks later on 16th January 2021 with similar impressions. There was mandarin, citrus oil and honey. No complexity to speak of but fresh and well presented - from an excellent producer.

Mid Lemon in colour. Aromas of White Citrus flowers and a note of Mandarin. Lime and lemon on the palate with the citric acid having settled down from its youth. Not particularly complex - just a refreshing German dry Riesling 12% ABV. Good QPR at about $35AUD. Tasted again 18 weeks later on 16th January 2021 with similar impressions. There was mandarin, citrus oil and honey. No complexity to speak of but fresh and well presented - from an excellent producer.

Sep 13th, 2020
Ceccherini Cristiano

Super delicious 😋

Super delicious 😋

Jan 8th, 2019
Ceccherini Cristiano

With a little age on them these wines from Wittmann become so mineral that it’s real uncommon. So delicious 😋

With a little age on them these wines from Wittmann become so mineral that it’s real uncommon. So delicious 😋

Dec 23rd, 2018
Jiri Placek

Crispy and fresh

Crispy and fresh

1 person found it helpfulJul 11th, 2014
web bond

Comfort meal: venison sausage, farm eggs, and Wittmann Trocken Riesling 2012.

Comfort meal: venison sausage, farm eggs, and Wittmann Trocken Riesling 2012.

Feb 17th, 2016
Christian Baeppler

2013 Wittmann Riesling QbA trocken Rheinhessen Germany grown biodynamically. Reflective of its cool vintage conditions, similar to 2004 & 2008. A sense of sweetness on the attack but then the acidity kicks in on the mid- and back palate, some CO2 prickle. Green apple, grapefruit and lime. Lovely texture, feels complete, tart finish. Nice wine at this level and considering 2013 being a difficult year!

2013 Wittmann Riesling QbA trocken Rheinhessen Germany grown biodynamically. Reflective of its cool vintage conditions, similar to 2004 & 2008. A sense of sweetness on the attack but then the acidity kicks in on the mid- and back palate, some CO2 prickle. Green apple, grapefruit and lime. Lovely texture, feels complete, tart finish. Nice wine at this level and considering 2013 being a difficult year!

Dec 31st, 2015
Chris Ursini

Brand Manager Chambers & Chambers

9.1

High acid year. Totally rocking it.

High acid year. Totally rocking it.

Dec 21st, 2015
Fabien Lainé

Blogger VinDeling.com

9.0

Rich, easy drinking, good value, still nice acidity kicking with citrusy notes

Rich, easy drinking, good value, still nice acidity kicking with citrusy notes

Nov 4th, 2015