Pale yellow in color. Aromas of citrus and pear. Crisp minerality and a hint of white pepper on the palate. A very good alternative to popular white varietals. From wine tasting at Total Wine & More.
Pale yellow in color. Aromas of citrus and pear. Crisp minerality and a hint of white pepper on the palate. A very good alternative to popular white varietals. From wine tasting at Total Wine & More.
1 person found it helpfulJun 2nd, 2019
Drank 2/21/19. Tasting event. Tasting pour.
Lemon and green apple on the nose. Light flavors of citrus, and flinty minerality, lighter on the acidity. A wine that would pair well with seafood.
2/21/7/5/2 +50 = 87 pts.
Drank 2/21/19. Tasting event. Tasting pour.
Lemon and green apple on the nose. Light flavors of citrus, and flinty minerality, lighter on the acidity. A wine that would pair well with seafood.
2/21/7/5/2 +50 = 87 pts.
1 person found it helpfulFeb 21st, 2019
Smells like late summer at dusk on the beach... salty, crisp, with a little bit of dampness that follows you around. A little more spice than some peers, and slightly peaty. A mildly creamy, sparkly flavor that's like a lean creme brulee in the bottle.
Smells like late summer at dusk on the beach... salty, crisp, with a little bit of dampness that follows you around. A little more spice than some peers, and slightly peaty. A mildly creamy, sparkly flavor that's like a lean creme brulee in the bottle.
Jan 27th, 2019
Kremstal, Niederösterreich, Austria
