Windy Bay

Oregon Pinot Noir

8.517 ratings
-no pro ratings
Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Kerstin Baker-Ash

Disappointing for an Oregon Pinot

Disappointing for an Oregon Pinot

Apr 10th, 2016
Mike Cooper

Not very impressive. Very bitter finish.

Not very impressive. Very bitter finish.

Jan 10th, 2016
Lindsay Corrigan

Agree with many - this is UNDER whelming. Saying this is light is doing it a favor. No earth has hint of cranberry and hard to believe this made onto shelf at the world's largest purchaser of alcohol LCBO.

Agree with many - this is UNDER whelming. Saying this is light is doing it a favor. No earth has hint of cranberry and hard to believe this made onto shelf at the world's largest purchaser of alcohol LCBO.

Dec 31st, 2015
Steve Cunneen

Just great. Raspberry, Cherry & soft clean tannins.

Just great. Raspberry, Cherry & soft clean tannins.

Dec 19th, 2015
Leah Tucker

Paired nicely with middle eastern food. Tasted better once it breathed.

Paired nicely with middle eastern food. Tasted better once it breathed.

Sep 27th, 2015
Hugh Preece

Hugh had this 9 years ago

Hugh had this 9 years ago

Jan 23rd, 2016
Jedidiah Abrams

Jedidiah had this 9 years ago

Jedidiah had this 9 years ago

Jan 17th, 2016
Mark Rodger

Mark had this 9 years ago

Mark had this 9 years ago

Dec 20th, 2015
Eric Johansen

Eric had this 9 years ago

Eric had this 9 years ago

Nov 27th, 2015
Chip Calhoun

Chip had this 9 years ago

Chip had this 9 years ago

Jul 23rd, 2015