Winderlea Vineyard and Winery
Pinot Noir
Dundee Hills, Willamette Valley, Oregon, USA
Cherry, raspberry, cranberry, poached plum, vanilla and oak. Great structure and soft tannins.
Cherry, raspberry, cranberry, poached plum, vanilla and oak. Great structure and soft tannins.
Oct 3rd, 2018Nice rounded taste Chardonnay. Not sweet, not dry
Nice rounded taste Chardonnay. Not sweet, not dry
1 person found it helpfulAug 11th, 2013Beautiful captivating nose of dried fruits, leather and sandalwood. Pie cherry & raspberry palate. Soft mouth feel with ample tannins for aging. Long finish resulting in a Quintessential Oregon Pinot! Great expression of 2013 vintage.
Beautiful captivating nose of dried fruits, leather and sandalwood. Pie cherry & raspberry palate. Soft mouth feel with ample tannins for aging. Long finish resulting in a Quintessential Oregon Pinot! Great expression of 2013 vintage.
Mar 24th, 2017
Young but should age well. A beautiful example of old world Pinot being produced in Oregon. Hints of currant, plum, orange and baking spice. Very balanced alcohol.
Young but should age well. A beautiful example of old world Pinot being produced in Oregon. Hints of currant, plum, orange and baking spice. Very balanced alcohol.
Feb 18th, 2015
Winderlea – Pinot Noir – 2021
Dundee Hills AVA – Willamette Valley, Oregon 🇺🇸
Overview
An elegant, terroir-driven Pinot Noir from Dundee Hills, sourced from vineyards planted in the 1970s on the region’s hallmark volcanic Jory soils. Known for finesse and purity, Winderlea delivers a beautifully balanced expression of Pinot that showcases the red-fruited, spice-laced personality that defines classic Dundee Hills.
Aromas & Flavors
Bright red cherry, wild raspberry, and cranberry purity, supported by notes of rose petal, subtle baking spice, and a whisper of forest floor. Nothing jammy, everything is lifted, clean, and precise.
Mouthfeel
Ultra-silky tannins with a soft, seamless texture. High, clean acidity keeps the wine energetic, refreshing, and food-loving. The finish is long, elegant, and gently spiced.
Food Pairings
The ultimate fondue Pinot: the wine’s acidity cuts through melted cheese, while its soft tannins and red-fruit delicacy elevate Gruyère, Emmental, raclette, or alpine-style cheeses. Also wonderful with mushroom dishes, roasted poultry, charcuterie boards, or herbed salmon.
Verdict
A benchmark Dundee Hills Pinot, refined, understated, and deeply expressive. Its purity of fruit, silky frame, and signature volcanic spice make it one of the most fondue-friendly reds in the game. A true pleasure to drink.
Did You Know?
Dundee Hills’ iconic red Jory soils, ancient volcanic ash, are famous for imprinting Pinot with subtle cinnamon-clove spice and a natural roundness. Many of Oregon’s pioneering vineyards were planted here in the 1970s specifically for these qualities.
🍷 Personal Pick Highlight: My go-to Pinot Noir for fondue night, nothing pairs better with alpine cheese than Dundee Hills elegance.
Winderlea – Pinot Noir – 2021
Dundee Hills AVA – Willamette Valley, Oregon 🇺🇸
Overview
An elegant, terroir-driven Pinot Noir from Dundee Hills, sourced from vineyards planted in the 1970s on the region’s hallmark volcanic Jory soils. Known for finesse and purity, Winderlea delivers a beautifully balanced expression of Pinot that showcases the red-fruited, spice-laced personality that defines classic Dundee Hills.
Aromas & Flavors
Bright red cherry, wild raspberry, and cranberry purity, supported by notes of rose petal, subtle baking spice, and a whisper of forest floor. Nothing jammy, everything is lifted, clean, and precise.
Mouthfeel
Ultra-silky tannins with a soft, seamless texture. High, clean acidity keeps the wine energetic, refreshing, and food-loving. The finish is long, elegant, and gently spiced.
Food Pairings
The ultimate fondue Pinot: the wine’s acidity cuts through melted cheese, while its soft tannins and red-fruit delicacy elevate Gruyère, Emmental, raclette, or alpine-style cheeses. Also wonderful with mushroom dishes, roasted poultry, charcuterie boards, or herbed salmon.
Verdict
A benchmark Dundee Hills Pinot, refined, understated, and deeply expressive. Its purity of fruit, silky frame, and signature volcanic spice make it one of the most fondue-friendly reds in the game. A true pleasure to drink.
Did You Know?
Dundee Hills’ iconic red Jory soils, ancient volcanic ash, are famous for imprinting Pinot with subtle cinnamon-clove spice and a natural roundness. Many of Oregon’s pioneering vineyards were planted here in the 1970s specifically for these qualities.
🍷 Personal Pick Highlight: My go-to Pinot Noir for fondue night, nothing pairs better with alpine cheese than Dundee Hills elegance.
Abundance of fruit flavors. Very enjoyable to drink
Abundance of fruit flavors. Very enjoyable to drink
Feb 19th, 2021
Purchased this little gem while traveling and I'm thoroughly enjoying it.
Bright with fresh berries on the pallet. The finish is slightly bitter.
I must admit that I'm in a hotel room during an early snow in Kansas, listening to Edith Piaf on my bluetooth speaker. Thus, the only glassware available is your typical thin plastic hotel cup.
But, I cannot complain. I truly cannot complain.
Cheers.
Purchased this little gem while traveling and I'm thoroughly enjoying it.
Bright with fresh berries on the pallet. The finish is slightly bitter.
I must admit that I'm in a hotel room during an early snow in Kansas, listening to Edith Piaf on my bluetooth speaker. Thus, the only glassware available is your typical thin plastic hotel cup.
But, I cannot complain. I truly cannot complain.
Cheers.
Drinking with dad. Excellent Pinot Noir. Highly recommended.
Drinking with dad. Excellent Pinot Noir. Highly recommended.
Sep 5th, 2015