Willm

Reserve Vin d'Alsace Pinot Gris

8.8137 ratings

8.910 pro ratings

Alsace, France

Pinot Gris

Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

Top Notes For

Shengli Hu

9.2

Floral, fruity, acidic. Some structure...

Nov 2nd, 2017

Susanne Ekman-Hedaya

9.0

Notes of pear, crisp.

1 person found it helpfulJan 25th, 2015

boyd

8.9

Sometimes we all need to be reminded that good Pinot Gris is straight legit. #bangforyourbuck

Sep 5th, 2016

John Jansma

8.8

Alsace off dry great value

Mar 15th, 2015

John Sears

9.6

Young but very nice!

Sep 1st, 2014

Paul Masson

7.8

375 mL, Dixon Estate. Imported by Touton. 13% ABV, back label indicates semi-sweet, no mention of vendanges tardives, etc. Paired with rilletes of duck.

Dec 28th, 2012