Williams Selyem

Litton Estate Vineyard Pinot Noir

9.345 ratings
9.314 pro ratings
Russian River Valley, Sonoma County, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Jay Eagan

Always a great Pinot Noir - Tonight, paired with squash soup with duck confit and, the Spago pork chop. It has notes of red fruit, like raspberry which paired perfectly.

Always a great Pinot Noir - Tonight, paired with squash soup with duck confit and, the Spago pork chop. It has notes of red fruit, like raspberry which paired perfectly.

Sep 28th, 2022
Matt Duncan

Fabulous! Really opening up for a warm year. Bright acid. Excellent length.

Fabulous! Really opening up for a warm year. Bright acid. Excellent length.

Jun 9th, 2020
Rick Baumgarten

Fine choice for the varied tastes of Thanksgiving dinner.

Fine choice for the varied tastes of Thanksgiving dinner.

Nov 27th, 2015
Ken Swegles

Disappointment.. I think that warm cellar temps may have influenced this wine.

Disappointment.. I think that warm cellar temps may have influenced this wine.

Apr 1st, 2015
David Eckert

Hints of candied orange rinds, ginger and clove.

Hints of candied orange rinds, ginger and clove.

Sep 17th, 2014
Mark Malpiede

Marketing Williams Selyem

9.7

Go big or go home.

Go big or go home.

Jan 1st, 2014
Byron Hewett

This was fairly ripe. 14.2% abv. Had the dusty tannins I associate with the RRV. Tasty.

This was fairly ripe. 14.2% abv. Had the dusty tannins I associate with the RRV. Tasty.

Sep 10th, 2021
Ed Chin

A really good bottle, but bob’s wine gets a bit boring as his profile is consistently the same

A really good bottle, but bob’s wine gets a bit boring as his profile is consistently the same

Sep 15th, 2019
C. Cole

A year ago I tried Litton for the first time—a bottle one year younger. What a difference a year makes. Wow! Velvety mouthfeel; blackberries, currents, and soft cherries; and elements of forest floor minerality make for an exceptional wine!

A year ago I tried Litton for the first time—a bottle one year younger. What a difference a year makes. Wow! Velvety mouthfeel; blackberries, currents, and soft cherries; and elements of forest floor minerality make for an exceptional wine!

Jun 9th, 2019
C. Cole

My first Litton and it’s notably different from other WS wines. Almost creamy on the tongue. Dark stone fruits and hints of spice that continued to evolve as it opened.

My first Litton and it’s notably different from other WS wines. Almost creamy on the tongue. Dark stone fruits and hints of spice that continued to evolve as it opened.

Sep 9th, 2018