Wild. It’s amazing what old Cali Chard is capable of. Walnut skin, white truffle, peach, butterscotch.
Wild. It’s amazing what old Cali Chard is capable of. Walnut skin, white truffle, peach, butterscotch.
Jul 6th, 2019Funky, canned asparagus. Past its best.
Funky, canned asparagus. Past its best.
Mar 15th, 2016Rich, oak-forward, leesy.
Rich, oak-forward, leesy.
May 24th, 2015Not my style but the winemaking is undeniably great.
Not my style but the winemaking is undeniably great.
Nov 3rd, 2014Very bright vibrant yellow almost olive oil color. Mead on the nose baked apple on the palate
Very bright vibrant yellow almost olive oil color. Mead on the nose baked apple on the palate
Oct 23rd, 2014Funky in so many ways! But drinkable.
Funky in so many ways! But drinkable.
Oct 12th, 2014Corn syrup, cream, butter, toast. Well aged but will be great for several more years.
Corn syrup, cream, butter, toast. Well aged but will be great for several more years.
Feb 12th, 2013Extremely rich in style, but enough structure to make it work. Full body, oaky with notes of butterscotch
Extremely rich in style, but enough structure to make it work. Full body, oaky with notes of butterscotch
May 10th, 2024Probably 3-4 years too long for me but very good fruit
Probably 3-4 years too long for me but very good fruit
Mar 17th, 2022Delicious. Full bodied, nice acidity and the right amount of oak.
Delicious. Full bodied, nice acidity and the right amount of oak.
Dec 10th, 2017