Williams & Humbert

Jalifa Aged 30 Years Solera Especial Amontillado Rare Old Dry Palomino

9.524 ratings
9.614 pro ratings
Jerez, Andalucía, Spain
Palomino
Cheddar & Gruyere
Top Notes For
Angel Martinez

Brand ambassador GHMumm Spain, Wine reviewer www.theluxury.es"

9.5

Salvajismo.

Salvajismo.

Dec 5th, 2016
Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.4

Love the hazelnut shavings which are complemented by vanilla and soft spice notes. Dry and saline on the palate with intense Albarizza presence, tertiary flavors and a sincere, long and salty finish. Sublime and complex.

Love the hazelnut shavings which are complemented by vanilla and soft spice notes. Dry and saline on the palate with intense Albarizza presence, tertiary flavors and a sincere, long and salty finish. Sublime and complex.

Oct 22nd, 2016
Beth Cotenoff

Just A beauty.

Just A beauty.

Oct 11th, 2015
Ann Altman

Wine Manager Young's

9.7

Two words: Bad Ass

Two words: Bad Ass

Jun 27th, 2015
Dave O'Brien

Best. Sherry. Ever.

Best. Sherry. Ever.

Dec 21st, 2014
Diego de la Peña

Uhh baby

Apr 23rd, 2014
Melissa Smith

Sommelier/Sake Buyer K&L Wines

9.9

Happy dance in my mouth.

Happy dance in my mouth.

May 15th, 2013
Gary Westby

Champagne & Sherry buyer K&L Wines

9.5

More Palo Cortado than Palo Cortado!

More Palo Cortado than Palo Cortado!

Mar 30th, 2013
P. Ivan Love

At aprox. 22 usd/17 gbp, this wine is a real garbain.
Mature, intense and concentrated with a great complexity ranging from honey, dates, treacle, glue, sultana raisins, nut meg and vanilla.
The alcohol is there, but mellowed with time, acts as a lift for the aromas rather than being a burden.
With a vivid acidity, it is a real show of elegance and power that does wonders in food pairing!

At aprox. 22 usd/17 gbp, this wine is a real garbain.
Mature, intense and concentrated with a great complexity ranging from honey, dates, treacle, glue, sultana raisins, nut meg and vanilla.
The alcohol is there, but mellowed with time, acts as a lift for the aromas rather than being a burden.
With a vivid acidity, it is a real show of elegance and power that does wonders in food pairing!

Jul 1st, 2018
Spinning_spins

Crazy good!

Crazy good!

Mar 18th, 2016