Single grand cru vineyard. Tasted twice in two days. Grew on me! — 19 days ago
Incredible. Nutty hazelnut and prune. — 4 months ago
Nose: almonds, walnuts, maple syrup, raisins
Taste: raisin, dark chocolate, coffee, fig, date — 2 years ago
Might be a smidgen past its prime. However, still drank pretty decently. This may be my first wine to include the grape Palomino. I always thought it was a horse. Carlisle known for its Zins primarily put together a really interesting blend. Glad I tried it.  — 6 days ago
A bench mark 'manzanilla'. Tastes even better after having the opportunity to tast directly from the cask, with a flor layer. — 3 months ago
McCarthy & Schiering, $11
Bursting with tropical flavors, lots of pineapple and guava, almost reminds me of POG juice. Balanced with a crisp acidity and very easy to drink. Amazing for the price, I immediately went back and grabbed 2 more bottles — 2 years ago
Next level. Best of both worlds. Fruit and acid then nuts and complexity. — 18 days ago
Benjamin Hickey
Worth all the accolades it receives. Dry, long, complex. — 17 days ago