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Willamette Valley Vineyards

Willamette Valley Pinot Gris

8.74 ratings
8.61 pro ratings
Willamette Valley, Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

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Willamette Valley VineyardsWillamette Valley, OregonPinot Gris
Top Notes For
Brennan Roy
9.0

Pinot Gris is my favorite white, usually from Joel Gott or King Estate. I think I like this better. The nose is like an orchard in bloom. Medium bodied, pale yellow. Green and stone fruits finish with just enough sweetness. Delightful.

Pinot Gris is my favorite white, usually from Joel Gott or King Estate. I think I like this better. The nose is like an orchard in bloom. Medium bodied, pale yellow. Green and stone fruits finish with just enough sweetness. Delightful.

Nov 1st, 2024
Kendyl Condon
7.9

Pear and Camp Flower. Bright and fruity. Aromatic.

Pear and Camp Flower. Bright and fruity. Aromatic.

Oct 17th, 2024
Catherine Leith
9.1

More full bodied than most pinot gris. Tons of minerality. Some light tropical notes and lots of crisp, green apple and pear.

More full bodied than most pinot gris. Tons of minerality. Some light tropical notes and lots of crisp, green apple and pear.

Jun 2nd, 2024
Matt Schwartz
8.6

Matt had this 7 months ago

Matt had this 7 months ago

Apr 12th, 2024