Weingut Rosenhof
Trockenbeerenauslese Burgenland Chardonnay
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Deep gold color with pronounced aromas of ripe stone fruits and lemon notes. On the palate vivid acidity wrapped around candied lemon peel and sweet apple flavors. Fresh and luscious, long finish ending with a slight smoky character.
Deep gold color with pronounced aromas of ripe stone fruits and lemon notes. On the palate vivid acidity wrapped around candied lemon peel and sweet apple flavors. Fresh and luscious, long finish ending with a slight smoky character.
Oct 30th, 2019
So rarely do I taste Chardonnay in dessert form, but when I do, I’m reminded this grape can do literally anything. Tasted blind, I’d likely guess this Burgenland TBA to be Tokaji - it drips with sun soaked apricot, roasted apple, and subtle spice. But there’s also a cereal quality - like some bucolic wheat field on a cloudless July afternoon. Viscous and captivating - I was really sad when this glass drew empty.
So rarely do I taste Chardonnay in dessert form, but when I do, I’m reminded this grape can do literally anything. Tasted blind, I’d likely guess this Burgenland TBA to be Tokaji - it drips with sun soaked apricot, roasted apple, and subtle spice. But there’s also a cereal quality - like some bucolic wheat field on a cloudless July afternoon. Viscous and captivating - I was really sad when this glass drew empty.
Apr 18th, 2018C'mon...trockenbeerenauslese...not trocken. Sleeping on the job
C'mon...trockenbeerenauslese...not trocken. Sleeping on the job
May 24th, 2014Importer Blue Danube Wines
People who spit this kind of wine have a character flaw.
People who spit this kind of wine have a character flaw.
Sep 21st, 2013
Sweet but nice and better than dessert at Nico
Sweet but nice and better than dessert at Nico
Feb 8th, 2015
Vibrant acidity balances the sweetness, and there's nice pineapple and lemon flavors. Actually reminds me of a simpler version of SGN pinot Gris.
Vibrant acidity balances the sweetness, and there's nice pineapple and lemon flavors. Actually reminds me of a simpler version of SGN pinot Gris.
Apr 2nd, 2014Loads of dried apricot, mango and vanilla, sweet but with balanced acidity, this can rival any Sauternes out there.
Loads of dried apricot, mango and vanilla, sweet but with balanced acidity, this can rival any Sauternes out there.