Weingut Greiner

Trocken Chasselas

9.25 ratings
-no pro ratings
Germany
Chasselas
Shellfish, Shellfish, Crab & Lobster
Top Notes For
Henning Schwinum

Henning had this a year ago

Henning had this a year ago

1 person found it helpfulNov 24th, 2025
Scott@Mister A’s-San Diego

2023 vintage. Still phenomenal. Last tasted 6.10.26. 9.29.26.

2023 vintage. Still phenomenal. Last tasted 6.10.26. 9.29.26.

Sep 30th, 2026
Scott@Mister A’s-San Diego

2023 vintage. This was lasciviously good. So refreshing and different along with resto cost being $20. Wut. Minerals, orchard/stone fruits, salinity. Hints of ripeness but only just. Light medium body. 6.10.26.

2023 vintage. This was lasciviously good. So refreshing and different along with resto cost being $20. Wut. Minerals, orchard/stone fruits, salinity. Hints of ripeness but only just. Light medium body. 6.10.26.

Jun 11th, 2026
Pinotman /// Andreas

Visited the winery close to Schliengen in the Bonnies. Baden / Germany. There is really no doubt in my mind that Max Greiner is a rising star. This his basic Chasselas matches Ziereisens versions easily. At the moment chiseled and sharp. Plenty of acid. And lemon mostly with a pinch of herbs. Apparently Lisa Turpetz picked up his whole 2024 production for the US. I will certainly get some.

Visited the winery close to Schliengen in the Bonnies. Baden / Germany. There is really no doubt in my mind that Max Greiner is a rising star. This his basic Chasselas matches Ziereisens versions easily. At the moment chiseled and sharp. Plenty of acid. And lemon mostly with a pinch of herbs. Apparently Lisa Turpetz picked up his whole 2024 production for the US. I will certainly get some.

Jun 3rd, 2026