Walter Scott

Seven Springs Pinot Noir

9.34 ratings

-no pro ratings

Eola - Amity Hills, Willamette Valley, Oregon, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

Marc Melser

9.1

We had the 2014 Vintage on 2/12-13/21. Red cherry and minerals on the bouquet. Cherry, current and mild spice on the palate. This is a medium bodied Burgundian style Pinot Noir. This is a very good Oregonian Pinot.

Feb 13th, 2021