Viu Manent

Gran Reserva Valle de Colchagua Carménère

8.889 ratings
8.77 pro ratings
Colchagua Valley, Rapel Valley, Central Valley, Chile
Carménère
Chicken, Pasta, Exotic Spices, White Rice, Turkey, Baking Spices, Chili & Hot Spicy, Lamb, Potato, Herbs, Beans & Peas, Pungent Cheese, Duck, Onion, Mushrooms, Hard Cheese, Soft Cheese, Pork, Beef, Tomato-Based
Top Notes For
Willem Jan Withagen

This type of carmenere I could grow to like. Black fruits, little jammy, liquorish/bayleaf. Not dry. No tanine

This type of carmenere I could grow to like. Black fruits, little jammy, liquorish/bayleaf. Not dry. No tanine

Aug 29th, 2018
Peter van den Besselaar

Vintage 2015

Vintage 2015

Jun 30th, 2017
Roman Sosnovskiy

Brand Ambassador Bodegas Ramon Bilbao, Organizer "Wine Games" competition Moscow

8.7

Яркий аромат сочных сладких ягод, немного пряностей, ягоды скорее красные и сладкие, затем кожаный тон, свежевыделаная кожа, потом характерная зелень.во рту среднетелое, зелень во вкусе переходит в горечь, в аромате явно интереснее

Яркий аромат сочных сладких ягод, немного пряностей, ягоды скорее красные и сладкие, затем кожаный тон, свежевыделаная кожа, потом характерная зелень.во рту среднетелое, зелень во вкусе переходит в горечь, в аромате явно интереснее

Mar 10th, 2016
Daniel Penhos

Red rim with purple hue. Brilliant . Red and black fruit aromas. Light bodied with cherry in the mid palate. Long finish.

Red rim with purple hue. Brilliant . Red and black fruit aromas. Light bodied with cherry in the mid palate. Long finish.

Jan 24th, 2016
Boris Plutov

Carmenere Day

Carmenere Day

Dec 3rd, 2022
Brian Lenich

Wine with Jo Amy and Jason in Chile Santiago

Wine with Jo Amy and Jason in Chile Santiago

Mar 30th, 2022
Daniel

No me emcanto, me pareció un poco ácido para mi gusto

No me emcanto, me pareció un poco ácido para mi gusto

Mar 5th, 2022
Alcuz Oñate Alvarez

Excellent!

Excellent!

Jun 6th, 2020
AJ Gubser

Ripe plum, black cherry, green bell pepper, black pepper. Smooth texture without too much acidity or tannins. Not too structured or complex, but still tasty. Really enjoy the herbaceous quality.

Ripe plum, black cherry, green bell pepper, black pepper. Smooth texture without too much acidity or tannins. Not too structured or complex, but still tasty. Really enjoy the herbaceous quality.

Jun 1st, 2020
Mike Austin

Strong green bell pepper on the nose with some dried chilis as well

Strong green bell pepper on the nose with some dried chilis as well

Mar 1st, 2020