Vitanza

Tradizione Brunello di Montalcino Sangiovese

9.0126 ratings
8.915 pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Denis Roudenko

Минеральный, каменный аромат, замша, уголь, немного ягод. Строго, сухо. Вкус полный, ягодный, симпатично. 16/20 (89/100)

Минеральный, каменный аромат, замша, уголь, немного ягод. Строго, сухо. Вкус полный, ягодный, симпатично. 16/20 (89/100)

Feb 20th, 2015
Kevin Walsh

Wine blogger doxologywine.com; Freelance Sommelier (Court of Master Sommeliers) Doxology Wine Consulting

7.9

Disappointing for a Brunello. Not enough earth and a rather short finish.

Disappointing for a Brunello. Not enough earth and a rather short finish.

Mar 18th, 2014
Michael Kotrady

One could do far worse...

One could do far worse...

Jan 21st, 2014
Larry Kahn

Great with elk sausage ragu over pasta.

Great with elk sausage ragu over pasta.

Aug 5th, 2013
Mike Holzer

First night in Boston. Pop and pour. Wow. Red fruit eruption. Leather. Fine tannins. Long. Delicious. If this is example of 2007s…..drink next 3-5 years. Will try again tomorrow as 1/2 bottle left.

First night in Boston. Pop and pour. Wow. Red fruit eruption. Leather. Fine tannins. Long. Delicious. If this is example of 2007s…..drink next 3-5 years. Will try again tomorrow as 1/2 bottle left.

Dec 20th, 2021
Joe Gillies

Very young. Decanted for 60 minutes. Floral and cherry aromas. Cherry, smoke, and baking spice. Very good now but can be great with a few more years of aging.

Very young. Decanted for 60 minutes. Floral and cherry aromas. Cherry, smoke, and baking spice. Very good now but can be great with a few more years of aging.

Jul 31st, 2021
Rob Freeborn

Yeah, this was good

Yeah, this was good

Dec 13th, 2020
Rob Freeborn

Decanted for a couple hours. It was with it.

Decanted for a couple hours. It was with it.

Dec 11th, 2020
Rocky Lungariello

Ok.

Feb 15th, 2020
Ignacio Sarmiento

Very light and mild. One note

Very light and mild. One note

Aug 29th, 2019