Vineyard 29

The Essentials 29 Estate Cabernet Franc

9.388 ratings
9.221 pro ratings
St. Helena, Napa Valley, California, USA
Cabernet Franc
Exotic Spices, Baking Spices, Hard Cheese, Blue Cheese, Chili & Hot Spicy, Pungent Cheese, Potato, White Rice, Herbs, Tomato-Based, Pasta, Mushrooms, Onion, Shallot, Garlic, Salami & Prosciutto, Beef, Soft Cheese, Chicken, Lamb, Turkey, Pork, Duck, Venison
Top Notes For
Somm David T

Independent Sommelier/Wine Educator

9.3

They make a good Cabernet Franc that requires 7-10 plus yrs in cellar before opening.

The most agitating part of drinking their new vintages young is they use too much new wood. Along with the M+ tannin profile, making it very hard to drink early. Young, they drink astringently and bitty on the palate.

They poured me a 2011 Cabernet at the very end, not the best vintage but it was fine, the 11 was made with 20% less new oak. It showed and was preferable. If I were making these wines, I would dial back the new oak and or barrel toast.

They make a good Cabernet Franc that requires 7-10 plus yrs in cellar before opening.

The most agitating part of drinking their new vintages young is they use too much new wood. Along with the M+ tannin profile, making it very hard to drink early. Young, they drink astringently and bitty on the palate.

They poured me a 2011 Cabernet at the very end, not the best vintage but it was fine, the 11 was made with 20% less new oak. It showed and was preferable. If I were making these wines, I would dial back the new oak and or barrel toast.

Jul 8th, 2025
Jay Eagan

Elegant cab franc that is showing no signs of aging, unlike those who enjoyed it.

Elegant cab franc that is showing no signs of aging, unlike those who enjoyed it.

Dec 22nd, 2018
Rafael Landestoy

Absolutely loved this Cab Franc! Gorgeous, chewy with big ripe fruit.

Absolutely loved this Cab Franc! Gorgeous, chewy with big ripe fruit.

Oct 4th, 2015
John Skupny - Lang & Reed Wine Company

Lots of vanilla wood layers with a hint of franc in the nose. Substantial wine.

Lots of vanilla wood layers with a hint of franc in the nose. Substantial wine.

Apr 18th, 2015
Jason Heller

Master Sommelier

9.0

Varietally correct, pyrazines and all. Darker and richer fruit but a really good version of NV CF

Varietally correct, pyrazines and all. Darker and richer fruit but a really good version of NV CF

Jun 1st, 2014
Steve Gage

Director of Sales and Hospitality, Moone-Tsai Wines

8.6

Big wine

Big wine

May 22nd, 2014
Paul J
9.5

Double Blind Wine Tasting. #2 of the day. Reddish purple color. Excellent texture. Cedar, oak, vanilla, dark cherries. Nice combo of Napa and Bordeaux. Quite lovely.

Double Blind Wine Tasting. #2 of the day. Reddish purple color. Excellent texture. Cedar, oak, vanilla, dark cherries. Nice combo of Napa and Bordeaux. Quite lovely.

Oct 10th, 2022
DE
9.2

2016 Ceanda...

2016 Ceanda...

Sep 29th, 2022
Paul T HB

Still has 10 years to go,
Winery Library Release a couple weeks ago,
Parker 98

a blend of 95% Cabernet Franc and 5% Cabernet Sauvignon aged 20 months in three-fourths new French oak.

Still has 10 years to go,
Winery Library Release a couple weeks ago,
Parker 98

a blend of 95% Cabernet Franc and 5% Cabernet Sauvignon aged 20 months in three-fourths new French oak.

Dec 21st, 2021
Yoly Sardinas

Birthday celebration!

Birthday celebration!

Dec 2nd, 2021