Black and red fruit, black berry marmalade, anise, black pepper, dried meat.
Black cherry, fig, boysenberry, coffee ground, cherry stems.
Black and red fruit, black berry marmalade, anise, black pepper, dried meat.
Black cherry, fig, boysenberry, coffee ground, cherry stems.
Feb 25th, 2018Medium ruby; medium plus intensity aromas of red cherry, dusty earth, dried herbs, blossom; dry, medium plus acid, medium tannins, medium alcohol, medium body, medium intensity flavors of red cherry, red plum, dry earth, slight funky mineral; medium finish
Medium ruby; medium plus intensity aromas of red cherry, dusty earth, dried herbs, blossom; dry, medium plus acid, medium tannins, medium alcohol, medium body, medium intensity flavors of red cherry, red plum, dry earth, slight funky mineral; medium finish
Nov 9th, 2017Deep purple color. Opens with red cherry and a fair amount of minerality. Almost hot on the tongue. Medium bodied. I'd love to see less acidity and smoother tannins in this Barbera d’Asti.
Deep purple color. Opens with red cherry and a fair amount of minerality. Almost hot on the tongue. Medium bodied. I'd love to see less acidity and smoother tannins in this Barbera d’Asti.
Jun 20th, 2018