Vavasour

The Pass Sauvignon Blanc

8.823 ratings
8.82 pro ratings
Awatere Valley, Marlborough, South Island, New Zealand
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
John Howard

Harvest production at Hirsch and Cobb Wineries

8.8

Classic, somewhat basic NZSB.

Classic, somewhat basic NZSB.

Mar 11th, 2017
Sue Ossmann

Very yummy!!! Good second to my favs - matua and oyster bay

Very yummy!!! Good second to my favs - matua and oyster bay

Mar 25th, 2017
Alanna Gatesman

Pairs very well with seafood

Pairs very well with seafood

Mar 17th, 2017
Philip Cook

Crisp with vibrant acidity, sharp citrus notes and a finish that is somewhat floral. Impressively complex for a sub-$10 SB.

Crisp with vibrant acidity, sharp citrus notes and a finish that is somewhat floral. Impressively complex for a sub-$10 SB.

Nov 22nd, 2016
James Webb

Simple. Yummy. Sunday afternoon wine.

Simple. Yummy. Sunday afternoon wine.

Oct 2nd, 2016
Lyndsey Wegner

We all noticed the grapefruit and really enjoyed it. Very fruity, light and refreshing. I love Wine from New Zealand; it's my favorite region for Sauvignon Blanc!

We all noticed the grapefruit and really enjoyed it. Very fruity, light and refreshing. I love Wine from New Zealand; it's my favorite region for Sauvignon Blanc!

Sep 26th, 2016
Geoffrey Cook

Clean and refreshing. Notes of sweet honey and lemon. Great everyday drinking wine.

Clean and refreshing. Notes of sweet honey and lemon. Great everyday drinking wine.

Aug 8th, 2016
Anthony Caddell

This is a clean, dry, pale yellow with green tint colored, light body Sauvignon Blanc from Marlborough, New Zealand. Moderate plus fruitiness and acidity. Moderate alcohol 13% ABV. Classic flavors and aromas of green herbs melon, pear and citrus with the creaminess of oak aging. Paired well with grilled chicken & couscous with garlic, olive oil & cran-raisans.

This is a clean, dry, pale yellow with green tint colored, light body Sauvignon Blanc from Marlborough, New Zealand. Moderate plus fruitiness and acidity. Moderate alcohol 13% ABV. Classic flavors and aromas of green herbs melon, pear and citrus with the creaminess of oak aging. Paired well with grilled chicken & couscous with garlic, olive oil & cran-raisans.

Aug 7th, 2016
Cornelia

Grapefruit, crisp, great for a warm summer night. Emma brought me some and had it in Merrimack.

Grapefruit, crisp, great for a warm summer night. Emma brought me some and had it in Merrimack.

Jul 31st, 2016
Mindy McVey Galbraith

Refreshing and crisp taste of citrus. It's my absolute favorite wine to drink. I think the ratings are low for this inexpensive wine.

Refreshing and crisp taste of citrus. It's my absolute favorite wine to drink. I think the ratings are low for this inexpensive wine.

Jul 18th, 2016