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Trimbach

Vendanges Tardives Alsace Pinot Gris

9.226 ratings
9.213 pro ratings
Alsace, France
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish

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TrimbachAlsace, FrancePinot Gris
Top Notes For
Allison Lyzenga
9.0

Medium amber; pronounced intensity aromas of apricot, petrol, candied citrus peel, honey, sultana; developed; sweet, high acid, medium alcohol,medium plus body,pronounced intensity flavors of apricot, honey

Medium amber; pronounced intensity aromas of apricot, petrol, candied citrus peel, honey, sultana; developed; sweet, high acid, medium alcohol,medium plus body,pronounced intensity flavors of apricot, honey

Jan 31st, 2018
Izek Jasper
9.2

Sweet and lush, but in no way heavy. Tropical fruits. Brilliant light gold color.

Sweet and lush, but in no way heavy. Tropical fruits. Brilliant light gold color.

Dec 28th, 2015
Izek Jasper
8.6

Again, not much sweetness. Past it's prime, but still nice.

Again, not much sweetness. Past it's prime, but still nice.

Dec 28th, 2015
Izek Jasper
8.3

Mostly over the hill. Copper color. More savory than sweet.

Mostly over the hill. Copper color. More savory than sweet.

Dec 28th, 2015
Nick Demos
9.3

VT

VT

Nov 29th, 2015
Catherine Seda Bugue
10

2000 bandages tardives

2000 bandages tardives

Aug 11th, 2013
Joe Fischer
9.6

Aromas of apricot and honey. Lovely amber color after 20 years of aging. Sweet with a slight tartness. Excellent!!!!!

Aromas of apricot and honey. Lovely amber color after 20 years of aging. Sweet with a slight tartness. Excellent!!!!!

Dec 26th, 2021
Kirsten Sage
9.5

Purrefect

Purrefect

Nov 3rd, 2014
Nicola Morvillo
8.7

Les 2 alpes20/8/13

Les 2 alpes20/8/13

Aug 20th, 2013
Nick Demos
9.4

Nick had this 7 years ago

Nick had this 7 years ago

Feb 16th, 2018