Trimbach

Clos Ste. Hune Alsace Riesling

9.443 ratings
9.413 pro ratings
Alsace, France
Riesling
Top Notes For
Conrad Green

Golden and slightly dry. Refined fruit. Very pure. Some at the table think this is a bit under, but I like how balanced this is

Golden and slightly dry. Refined fruit. Very pure. Some at the table think this is a bit under, but I like how balanced this is

Mar 22nd, 2025
Brent Clayton

BOOM! Rich pineapple fruit. Creamy vanilla notes. Searing acid. This should go a ways more. Beautiful!

BOOM! Rich pineapple fruit. Creamy vanilla notes. Searing acid. This should go a ways more. Beautiful!

Sep 2nd, 2018
Conrad Green

Deep gold. Apricot, marmalade, oyster shells. Slightly sweet with a rounded lush glycerin full palate. Very broad and lush with a very long finish.

Deep gold. Apricot, marmalade, oyster shells. Slightly sweet with a rounded lush glycerin full palate. Very broad and lush with a very long finish.

1 person found it helpfulOct 1st, 2021
DLynn

Penfolds Ambassador

9.7

People thought it was tired.... nope!

People thought it was tired.... nope!

May 21st, 2017
Yoon Ha

Master Sommelier/Wine Director Benu

9.2

Still an adolescent with a long life ahead. Thanks Steve.

Still an adolescent with a long life ahead. Thanks Steve.

Feb 21st, 2016
Bethany D'Meza

DOA ox

DOA ox

Nov 22nd, 2015
Jeff Paradise

100% what dry Riesling can be. This was really a superlative bottle. Silky mouthfeel but with ripping acidity. So quaffable it was insane. I had to slow myself down I just wanted to chug this wine!

100% what dry Riesling can be. This was really a superlative bottle. Silky mouthfeel but with ripping acidity. So quaffable it was insane. I had to slow myself down I just wanted to chug this wine!

Sep 11th, 2015
Benjamin Parniuk

Steely, stony, and tannic. Uncontrollably good. Might be my first life-changing Riesling. Happy that it was at Terroir.

Steely, stony, and tannic. Uncontrollably good. Might be my first life-changing Riesling. Happy that it was at Terroir.

Sep 9th, 2015
Jeff Harding

Best non-burgundy I had during #burgundyweek thanks PCS!

Best non-burgundy I had during #burgundyweek thanks PCS!

Feb 27th, 2015
Freddy Foot

Sommelier Restaurant Gary Danko

8.9

$150 in a restaurant. How do you say no?!?

$150 in a restaurant. How do you say no?!?

Mar 8th, 2014