Torii Mor

Reserve Deux Verres Willamette Valley Pinot Noir

9.36 ratings
8.51 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

8.5

Too extracted for my palate and not terribly elegant. Useful at the thanksgiving table, tho.

Too extracted for my palate and not terribly elegant. Useful at the thanksgiving table, tho.

Nov 30th, 2014
Thomas Dudley

Better every time I open a bottle.

Better every time I open a bottle.

May 12th, 2019
Olivia Mowry

The vintage of the century and it was amazing

The vintage of the century and it was amazing

Nov 27th, 2015
Bill Mowry

From the Willamette Valley's 2008 vintage of the century for Pinot Noir, this was our Thanksgiving wine and it paired beautifully with turkey dinner.

From the Willamette Valley's 2008 vintage of the century for Pinot Noir, this was our Thanksgiving wine and it paired beautifully with turkey dinner.

Nov 27th, 2015
Thomas Dudley

Thomas had this 5 years ago

Thomas had this 5 years ago

Oct 6th, 2019
Bill Mowry

Bill had this 10 years ago

Bill had this 10 years ago

Jul 28th, 2014