5 Puttonyos Red Label Furmint Blend

Christmas Dinner, on Christmas Eve this year, scheduling with the family worked best a day early for everyone.

Perfection! Only made in 10 vintages prior with 2008 being the most recent that we've acquired.

Honey.

Tasty. A little more petrol than usual. Still so delicious.

Youthful so the sweetness and acidity are not yet fully harmonized. Good botrytis character on the nose with lemon, pineapple and apricot. These expand on the palate with a bit of toffee and resin. It's a lovely wine that needs another 3 or 4 years to really show it’s stuff and then it will live for much longer

Wonderful desert wine. Pairs well with a less-sweet desert - in our case, with a lemon biscuit - to balance it out.

Our waiter at Wally’s recommended this for dessert and I am so glad he did - I never had tried this grape before and it provided the perfect capper to a great meal. Smells a little like kitchen cleaner, which gives a palate-pleasing complexity to the resulting honeycomb and toffee flavors.

Super sweet

New grape, new region. Kinda awesome way to end the night

Cathy had this 8 years ago

Alison had this 6 years ago