Tessier Winery

Santa Cruz Mountains Pinot Noir

8.99 ratings
8.72 pro ratings
Santa Cruz Mountains, San Francisco Bay, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sarah Stierch

Food & Wine Editor Sonoma Valley Sun

8.8

Rustic, Burgundian style pinot. Nose of cranberry, cherry, raspberry, mint and rose water. Taste of grassy, herbal bits, sour cherry and more Rose water. Serve with chicken tagine.

Rustic, Burgundian style pinot. Nose of cranberry, cherry, raspberry, mint and rose water. Taste of grassy, herbal bits, sour cherry and more Rose water. Serve with chicken tagine.

Sep 14th, 2017
Melissa Smith

Sommelier/Sake Buyer K&L Wines

8.6

Ripe, lush, soft tannins.

Ripe, lush, soft tannins.

Apr 2nd, 2014
Steve Medbery

Light Burgundian style Pinot. Strawberry, kirsch, extremely small production.

Light Burgundian style Pinot. Strawberry, kirsch, extremely small production.

May 20th, 2017
Jane Day

Bought from the wine maker at a Dinner Lab dinner. I really enjoyed this wine.

Bought from the wine maker at a Dinner Lab dinner. I really enjoyed this wine.

Apr 13th, 2016
Mak Inada

Mak had this 2 years ago

Mak had this 2 years ago

Feb 6th, 2022
Tim Patno

Tim had this 3 years ago

Tim had this 3 years ago

Feb 4th, 2021
Bruce Morley

Bruce had this 7 years ago

Bruce had this 7 years ago

May 30th, 2017
Daniel Sullivan

Daniel had this 8 years ago

Daniel had this 8 years ago

Jul 20th, 2016
Mark Duong

Mark had this 10 years ago

Mark had this 10 years ago

Mar 10th, 2014