Tassi

Franci Riserva Brunello di Montalcino Sangiovese

9.230 ratings

9.16 pro ratings

Montalcino, Siena, Tuscany, Italy

Sangiovese

Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic

Top Notes For

Gilbert Van Hassel

9.6

Truely excellent and drinking beautifully

Truely excellent and drinking beautifully

Sep 2nd, 2023

9.5

Perfectly balanced. Ready to drink.

Perfectly balanced. Ready to drink.

Jan 14th, 2023

Gilbert Van Hassel

9.6

Everything you want in an excellent brunello: cherries, plum, tar, lead pencil, grip, very fine tannins, long drying out burn.

Everything you want in an excellent brunello: cherries, plum, tar, lead pencil, grip, very fine tannins, long drying out burn.

Apr 20th, 2021

9.2

Ripe red cherry, balsamic and rosemary. Dry tannins and powerful grip. Everything you want in a well made Brunello!

Ripe red cherry, balsamic and rosemary. Dry tannins and powerful grip. Everything you want in a well made Brunello!

Jan 30th, 2020

Dave Countryman

9.2

Bright cherry upfront. Nice long finish. Leathery taste on the follow through. Just how I like my wines! Will get better with age

Bright cherry upfront. Nice long finish. Leathery taste on the follow through. Just how I like my wines! Will get better with age

Jul 21st, 2017

9.0

Still quite early for this vintage, starts off very flat but mellows out in the glass, with nice earth and leather. Would recommend decanting first.

Still quite early for this vintage, starts off very flat but mellows out in the glass, with nice earth and leather. Would recommend decanting first.

Sep 17th, 2016

9.1

Pretty special wine.

Pretty special wine.

May 14th, 2016

8.2

Katy had this 9 years ago

Katy had this 9 years ago

Sep 26th, 2015

8.7

Greg had this 11 years ago

Greg had this 11 years ago

Jul 10th, 2013

9.0

Philip had this 4 years ago

Philip had this 4 years ago

Sep 6th, 2020