We had the 2019 Vintage on 3/3-4/24. Not a bad Chardonnay. I have read how the climate and soils are different. Still had tastes of lemon and green apple. More full bodied with some oak and creaminess. More of a California Chardonnay.
We had the 2019 Vintage on 3/3-4/24. Not a bad Chardonnay. I have read how the climate and soils are different. Still had tastes of lemon and green apple. More full bodied with some oak and creaminess. More of a California Chardonnay.
Mar 5th, 2024
Poached pear, baking spices, golden apple and toast. Evidence of new oak on the palate that provides structure for the abundance of fruit. Lovely balance and fresh citrus finish
Poached pear, baking spices, golden apple and toast. Evidence of new oak on the palate that provides structure for the abundance of fruit. Lovely balance and fresh citrus finish
Dec 25th, 2020
Monterey, Central Coast, California, USA
