Smoking Loon

The Original California Pinot Noir

8.692 ratings
-no pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Keith Wylie

This is actually from Valle Central, Chile (not California). I don't usually do Pinot Noir but I picked this up because 1. The label is pretty. 2. I like South American wines. 3. I love the name Smoking Loon. 4. It was $6 at Publix and that's about my wine budget. 5. What the heck I'll give Pinot another shot. The bottle says this medium body but it's fuller (heavier?) than any other Pinot I've had. There is something distinctively South American about it - it has that spicy undertone. I would describe the flavor as currant but I've also never had a currant so take that for what it's worth. Overall I'm very impressed and would buy again.

This is actually from Valle Central, Chile (not California). I don't usually do Pinot Noir but I picked this up because 1. The label is pretty. 2. I like South American wines. 3. I love the name Smoking Loon. 4. It was $6 at Publix and that's about my wine budget. 5. What the heck I'll give Pinot another shot. The bottle says this medium body but it's fuller (heavier?) than any other Pinot I've had. There is something distinctively South American about it - it has that spicy undertone. I would describe the flavor as currant but I've also never had a currant so take that for what it's worth. Overall I'm very impressed and would buy again.

5 people found it helpfulNov 15th, 2015
Paula Strebig

2014 - heavier & darker than an Oregon Pinot Noir. Understated fruit on the nose. Red fruit & cherry fruit forward. A little spicy niceness with more oaky finish than expected. Seems like a Cab's little brother with a hint of Malbec . Easy drinking, budget friendly wine. (Shish-kabobs on a spring evening)

2014 - heavier & darker than an Oregon Pinot Noir. Understated fruit on the nose. Red fruit & cherry fruit forward. A little spicy niceness with more oaky finish than expected. Seems like a Cab's little brother with a hint of Malbec . Easy drinking, budget friendly wine. (Shish-kabobs on a spring evening)

1 person found it helpfulApr 11th, 2017
Debra Cortes

Spicy and delicious....

Spicy and delicious....

1 person found it helpfulJul 24th, 2016
Neal Ferry

It’s been awhile, however still has that peppery taste

It’s been awhile, however still has that peppery taste

Mar 5th, 2018
Michael Tobin

Nice and easy drinking

Nice and easy drinking

Jan 15th, 2018
Kristin Marie

😻 smokey

😻 smokey

Feb 3rd, 2017
Ken Lowery

Great value. I liked that it was not as peppery as other Pinots. Neat little wine. Lighter.

Great value. I liked that it was not as peppery as other Pinots. Neat little wine. Lighter.

Dec 17th, 2016
Brianna

Delish

Delish

Dec 1st, 2016
Christine Soner

This was recommended by a liquor store owner. I was looking for Cupcake Pinot Noir, which I had just r gently tried, but this shop didn't have. He said if I liked the Cupcake, I'd like this. He was right.

This was recommended by a liquor store owner. I was looking for Cupcake Pinot Noir, which I had just r gently tried, but this shop didn't have. He said if I liked the Cupcake, I'd like this. He was right.

Oct 17th, 2016
Ileana Lopez-Rivera

Great smooth red blend Pinot Noir

Great smooth red blend Pinot Noir

Sep 2nd, 2016