Siro Pacenti

PS Brunello di Montalcino Sangiovese

9.111 ratings
9.03 pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Ron R
9.5

We pulled the pin on a green banana, but its pedigree shines thru. Decanted in the hope that our felony crime would be forgiven, however, this wine showed little mercy.
The nose was a giveaway with espresso: drum tight, and so unforgiving. Underripe tannins, with subtle fruits and pronounced herbs dominate the mid-palate. Young and boisterous, this is crying out for bottle age. Thanks
@Mo Salem for the share.

We pulled the pin on a green banana, but its pedigree shines thru. Decanted in the hope that our felony crime would be forgiven, however, this wine showed little mercy.
The nose was a giveaway with espresso: drum tight, and so unforgiving. Underripe tannins, with subtle fruits and pronounced herbs dominate the mid-palate. Young and boisterous, this is crying out for bottle age. Thanks
@Mo Salem for the share.

Feb 22nd, 2019
Enna Weng

Not single vineyard and on the nose, similar to the first one but not as complex on the secondary aroma. Vine is approx 40 year old from two vineyards. Medium tannin, stemmy, tannin from the back of the tongue, from oak barrel, acidity medium, complexity is as much as the first one.

Not single vineyard and on the nose, similar to the first one but not as complex on the secondary aroma. Vine is approx 40 year old from two vineyards. Medium tannin, stemmy, tannin from the back of the tongue, from oak barrel, acidity medium, complexity is as much as the first one.

1 person found it helpfulFeb 23rd, 2016
Dustin Cano

Wine Buyer Meritage Wine Market

8.6

That is a rough drink damn. 15.5 % might be better in 20 years.

That is a rough drink damn. 15.5 % might be better in 20 years.

Feb 4th, 2017
Brendan Wright

Brendan had this 2 years ago

Brendan had this 2 years ago

Aug 17th, 2019
Robert Brown

Robert had this 2 years ago

Robert had this 2 years ago

Jun 17th, 2019
Igor Fuks

Igor had this 3 years ago

Igor had this 3 years ago

Jul 11th, 2018
Guillermo Gonzalez

Guillermo had this 3 years ago

Guillermo had this 3 years ago

Mar 13th, 2018
Alberto Vecchiotti

Alberto had this 4 years ago

Alberto had this 4 years ago

Jul 6th, 2017
Shannon Flowers

Shannon had this 4 years ago

Shannon had this 4 years ago

Jun 23rd, 2017
Piers Pritchard

Piers had this 4 years ago

Piers had this 4 years ago

Apr 30th, 2017