Sesti (Castello di Argiano)
Rosso di Montalcino Sangiovese
Darkly floral, the 2022 Rosso di Montalcino opens with a blend of grilled herbs, exotic spices and steeped plums. It's a racy and fruit-forward effort with masses of ripe red and blue fruits swirling across a lively acidity stream. This tapers off with medium length and gently tannic, leaving a lovely resonance of inner rose. (Eric Guido, Vinous, September 2024)
Darkly floral, the 2022 Rosso di Montalcino opens with a blend of grilled herbs, exotic spices and steeped plums. It's a racy and fruit-forward effort with masses of ripe red and blue fruits swirling across a lively acidity stream. This tapers off with medium length and gently tannic, leaving a lovely resonance of inner rose. (Eric Guido, Vinous, September 2024)
The 2020 Rosso di Montalcino tempts the senses with a perfumed mix of wild strawberries, plums, lavender and sage. This is a pure yet potent effort, with depths of mineral-laced red fruits carried across silken textural waves. The 2020 leaves notes of hard candies, licorice and pretty rosy florals while finishing with just a hint of grippy tannins that frame the wine well. For all of its finesse, there's an underlying power here that will carry this for many years to come. (Eric Guido, Vinous, October 2022)
The 2020 Rosso di Montalcino tempts the senses with a perfumed mix of wild strawberries, plums, lavender and sage. This is a pure yet potent effort, with depths of mineral-laced red fruits carried across silken textural waves. The 2020 leaves notes of hard candies, licorice and pretty rosy florals while finishing with just a hint of grippy tannins that frame the wine well. For all of its finesse, there's an underlying power here that will carry this for many years to come. (Eric Guido, Vinous, October 2022)
Cherries , mushroom and truffle aromas and mocha big fruit in the mouth a great time to drink this 2010 vintage delicious
Cherries , mushroom and truffle aromas and mocha big fruit in the mouth a great time to drink this 2010 vintage delicious
Apr 7th, 2018Traditional style. Well balanced, but all in all didn’t really sing
Traditional style. Well balanced, but all in all didn’t really sing
1 person found it helpfulJun 8th, 2019Don't think of Rossi di Montalcino as inferior to Brunello, Elisa Sesti told me, but as a younger wine that "heralds the new vintage." It's a wonderful way of thinking of this young, fresh, fruity, but complex and layered wine.
Don't think of Rossi di Montalcino as inferior to Brunello, Elisa Sesti told me, but as a younger wine that "heralds the new vintage." It's a wonderful way of thinking of this young, fresh, fruity, but complex and layered wine.
1 person found it helpfulNov 11th, 2016Dust-laced rose & violet petals. Sour cherry mixed with garrigue.
Dust-laced rose & violet petals. Sour cherry mixed with garrigue.
1 person found it helpfulSep 8th, 2016Pretty shy tonight, maybe too you as the fruit was the entire show, structure was on the soft side. Expected more structure and terroir driven wine...had the 2010 Rosso last year and it was excellent...going to wait on the other bottles.
Pretty shy tonight, maybe too you as the fruit was the entire show, structure was on the soft side. Expected more structure and terroir driven wine...had the 2010 Rosso last year and it was excellent...going to wait on the other bottles.
Jul 26th, 2016Actual Brunello, looks, smells and finishes like a Brunello. Traditional, terroir & varietal driven. #FWC
Actual Brunello, looks, smells and finishes like a Brunello. Traditional, terroir & varietal driven. #FWC
Sep 9th, 2015