Sea Smoke

Southing Sta. Rita Hills Pinot Noir

9.34 ratings

-no pro ratings

Sta. Rita Hills, Central Coast, California, USA

Pinot Noir

Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

Top Notes For

9.4

Red plum for days. And clove, violets, pomegranate and cranberry.

Reminiscent of a riper Morey St Denis.

Red plum for days. And clove, violets, pomegranate and cranberry.

Reminiscent of a riper Morey St Denis.

Sep 3rd, 2024

Austin Blackwell

9.4

Layers of black cherry and forest floor. More aromatic than the last time I tried it. Medium plus body. In a good spot now

Layers of black cherry and forest floor. More aromatic than the last time I tried it. Medium plus body. In a good spot now

Aug 11th, 2024

Donald Williams

9.3

Decent Pinot Noir, but I prefer IH.

Decent Pinot Noir, but I prefer IH.

Sep 10th, 2023

9.3

Layne had this 2 years ago

Layne had this 2 years ago

Jul 11th, 2022