Sea Smoke

Southing Estate Vineyard Pinot Noir

9.45 ratings
-no pro ratings
Sta. Rita Hills, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Bob Boyle

Cellared a little too long, time to drink & enjoy

Cellared a little too long, time to drink & enjoy

Dec 15th, 2021
Bernard Benninghoff

Smooth great tasting Pinot Noir

Smooth great tasting Pinot Noir

Aug 10th, 2019
David McNally

13 year old Cali Pinot. From magnum so tastes close to what it was back then. Delicious but miraculously young.

13 year old Cali Pinot. From magnum so tastes close to what it was back then. Delicious but miraculously young.

Sep 29th, 2018
Kenneth Ammon

Kenneth had this 7 years ago

Kenneth had this 7 years ago

Feb 12th, 2017
Jay Eagan

Jay had this 9 years ago

Jay had this 9 years ago

Aug 16th, 2015