Sea Smoke

Botella Santa Barbara County Pinot Noir

9.113 ratings
9.05 pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

9.0

Big juicy Pinot

Big juicy Pinot

May 7th, 2017
Jennifer DiDomizio

2005 still has the charm. And the salinity.

2005 still has the charm. And the salinity.

May 8th, 2015
Fernando Fernandez

Plenty of dark fruits (Blackberry), very interesting savory notes (fennel seed, tarragon and hint of mint) and some dampness.. High Acid which balances the alcohol and a medium finish.

Plenty of dark fruits (Blackberry), very interesting savory notes (fennel seed, tarragon and hint of mint) and some dampness.. High Acid which balances the alcohol and a medium finish.

Feb 17th, 2015
Jennie

So yummy! Not the earthy taste that you would expect from a 2005. It tastes better with friends!

So yummy! Not the earthy taste that you would expect from a 2005. It tastes better with friends!

Jun 21st, 2017
James Webb

2005. 10 years too long for this Pinot. Flavor smashed together in a jammy mess. Like this wine was in a car accident. Sad. Drink Sea Smoke young!

2005. 10 years too long for this Pinot. Flavor smashed together in a jammy mess. Like this wine was in a car accident. Sad. Drink Sea Smoke young!

Aug 5th, 2015
Steven Comfort

I waited a few years too long on this bottle -- the acids were lower than I hoped but it was still very nice. Cali pilots are typically best 6-8 years after production...

I waited a few years too long on this bottle -- the acids were lower than I hoped but it was still very nice. Cali pilots are typically best 6-8 years after production...

May 12th, 2015
Tim Egan

Amazing 2005

Amazing 2005

Dec 30th, 2014
Zac Alinder

Perfect right now. More concentrated fruit than the last few years of sea smoke. But really a delicious wine.

Perfect right now. More concentrated fruit than the last few years of sea smoke. But really a delicious wine.

Sep 28th, 2013
John Bradford

John had this 10 years ago

John had this 10 years ago

Apr 9th, 2015
Jeffrey Bragman

President at WINEPSYCH

9.0

Jeffrey had this 11 years ago

Jeffrey had this 11 years ago

Mar 19th, 2014