Schramsberg Vineyards
Méthode Champenoise Brut Blanc de Blancs Chardonnay
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![Sipping Fine Wine Sipping Fine Wine](https://s3.amazonaws.com/delectable-profile-photos/billalvarez1-1454193230-1df8978dc7ff_250x250.jpg)
Jack and Jamie Davies revived the historic vineyards and cellars in 1965, with a goal to produce world-class sparkling wines. Today, their son Hugh, continues their mission. Coming off their highly successful 2012 vintage, the 2013 is also 100% Chardonnay (true B de B) straw with aromas of stone fruits and lemon notes. A terrific crisp sparkler with crisp apple, apricot and lemon flavors, fine mousse with tiny bubbles. Tangy acidity on a lingering finish ending with some yeasty notes. Nice!
Jack and Jamie Davies revived the historic vineyards and cellars in 1965, with a goal to produce world-class sparkling wines. Today, their son Hugh, continues their mission. Coming off their highly successful 2012 vintage, the 2013 is also 100% Chardonnay (true B de B) straw with aromas of stone fruits and lemon notes. A terrific crisp sparkler with crisp apple, apricot and lemon flavors, fine mousse with tiny bubbles. Tangy acidity on a lingering finish ending with some yeasty notes. Nice!
Jun 26th, 2017![Asami Shibata Asami Shibata](https://dn4y07yc47w5p.cloudfront.net/avatar_a_250.png)
Blanc de Noir. Strong champagne. Nice with beef/cheese.
Blanc de Noir. Strong champagne. Nice with beef/cheese.
Dec 6th, 2017![Janette Wilhite Janette Wilhite](https://s3.amazonaws.com/delectable-profile-photos/janettewilhite-1473192207-8c411ae65461_250x250.jpg)
A great way to welcome my Aunt and Uncle for a visit. Taste!
A great way to welcome my Aunt and Uncle for a visit. Taste!
Aug 4th, 2016![A A](https://s3.amazonaws.com/delectable-profile-photos/andreavignali1-1468835363-8edb6050c6e9_250x250.jpg)
Buona acidità, minerale al punto giusto, qualche nota fruttata, manca un po' di complessità ma in generale è buono.
Buona acidità, minerale al punto giusto, qualche nota fruttata, manca un po' di complessità ma in generale è buono.
Aug 1st, 2016