Sapore Locale

Terre Siciliane Nero d'Avola

8.737 ratings
-no pro ratings
Sicily, Italy
Nero d'Avola
Mushrooms, Hard Cheese, Beef, Tomato-Based, Lamb, Venison, Pasta, Salami & Prosciutto, Onion, Pungent Cheese, Pork
Top Notes For
Zoe Khalil

Flavor vastly improved after being allowed to breathe for an hour or more, even when using an aerated pourer. Even better the second day opened. Balanced enough to drink alone.

Flavor vastly improved after being allowed to breathe for an hour or more, even when using an aerated pourer. Even better the second day opened. Balanced enough to drink alone.

Sep 25th, 2017
Chris Ng

Wow what a nose. Great initial punch to the nose. Dry lingering finish Medium light body with a hint of oak and wood. Peppery zing

Wow what a nose. Great initial punch to the nose. Dry lingering finish Medium light body with a hint of oak and wood. Peppery zing

Sep 13th, 2016
Melanie

Easy drinking. Fruity, but not sweet.

Easy drinking. Fruity, but not sweet.

Aug 28th, 2016
Josh Beavers

Received this from Club W. Good wine, garnet color with a peppery zing with a dark fruit background and a hint of violets. Medium light body and medium low acidity that lingers for a short time teasing you into another sip. The tannins of this wine seem to linger as well.

Received this from Club W. Good wine, garnet color with a peppery zing with a dark fruit background and a hint of violets. Medium light body and medium low acidity that lingers for a short time teasing you into another sip. The tannins of this wine seem to linger as well.

Aug 14th, 2016
Gourmand Digest

#nerodavola #sicilia #wine Nice full body wine, but not too high in alcohol, so it's easy to drink. Not a very strong bouquet, but hints of bay leaf and leather. A little fruity, well ban lanced tannin, and moderate acidity.

#nerodavola #sicilia #wine Nice full body wine, but not too high in alcohol, so it's easy to drink. Not a very strong bouquet, but hints of bay leaf and leather. A little fruity, well ban lanced tannin, and moderate acidity.

Aug 13th, 2016
Xavi

Solid table wine. Not too bold, smooth and a little too acidic. Good with pasta and spicy food.

Solid table wine. Not too bold, smooth and a little too acidic. Good with pasta and spicy food.

Jul 23rd, 2016
Amanda Brannigan

Light with a little pepper and oak

Light with a little pepper and oak

Jul 19th, 2016
Kevin Cox

Delicious. Jam baking spice maybe some herbiness. Will have to try more nero!

Delicious. Jam baking spice maybe some herbiness. Will have to try more nero!

Jul 2nd, 2016
Michael Sobota

Nice deep flavor. Definitely better two days after opening

Nice deep flavor. Definitely better two days after opening

Jun 4th, 2016
Kristin Osan

Kristin had this 8 years ago

Kristin had this 8 years ago

Jun 6th, 2017