Sanford

Flor de Campo Central Coast Pinot Noir

8.9106 ratings
8.74 pro ratings
Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Georgina McDonald

Love love love. Tasted like something you'd serve up @Bob McDonald

Love love love. Tasted like something you'd serve up @Bob McDonald

1 person found it helpfulAug 31st, 2015
Ed Matthews

Lightly extracted with a nose of bright cherry leaning towards red fruit. Sweet red fruit on the palate, very simple with very few tannins and not enough acidity.

Lightly extracted with a nose of bright cherry leaning towards red fruit. Sweet red fruit on the palate, very simple with very few tannins and not enough acidity.

1 person found it helpfulAug 28th, 2014
Elizabeth Spiers

Elizabeth had this 12 years ago

Elizabeth had this 12 years ago

1 person found it helpfulMar 8th, 2013
Danielle Glover

Light. Fruit forward. Prefer a bit more berry.

Light. Fruit forward. Prefer a bit more berry.

Aug 27th, 2018
Jeffrey Randall

Medium bodied red. Very floral with a h8nt of vanilla.

Medium bodied red. Very floral with a h8nt of vanilla.

Jan 18th, 2018
David Lincoln

Quite delicious though on fruit forward side.

Quite delicious though on fruit forward side.

Sep 11th, 2017
Brian Beyer

Fruity with nice spice

Fruity with nice spice

Aug 11th, 2017
Neal Gracey

Nice light strawberry on the nose. Vanilla with fruit.

Nice light strawberry on the nose. Vanilla with fruit.

Jun 3rd, 2017
Blue Dee

Very light, smells of strawberries, almost gamay-like.

Very light, smells of strawberries, almost gamay-like.

May 21st, 2017
Charlie Hauser

Spicier than I expected

Spicier than I expected

May 20th, 2017