San Giusto a Rentennano

La Ricolma Toscana Merlot

9.494 ratings
9.214 pro ratings
Tuscany, Italy
Merlot
Beef, Venison, Salami & Prosciutto, Chili & Hot Spicy, Potato, Exotic Spices, Lamb, White Rice, Baking Spices, Herbs, Pasta, Chicken, Mushrooms, Pungent Cheese, Turkey, Tomato-Based, Soft Cheese, Pork, Beans & Peas, Hard Cheese, Duck, Onion, Shallot, Garlic
Top Notes For
Kevin Walsh

Wine blogger doxologywine.com; Freelance Sommelier (Court of Master Sommeliers) Doxology Wine Consulting

8.8

A lot of oak, but after it opens up a bit, blackberry comes through with a perfumed headiness

A lot of oak, but after it opens up a bit, blackberry comes through with a perfumed headiness

Aug 29th, 2017
John Van Trijp

Too young to Really enjoy now but lots of potential

Too young to Really enjoy now but lots of potential

1 person found it helpfulMar 4th, 2018
Alessandro Rossi

#laricolma #sangiustoarentennano - un merlot che parla con eleganza, sottile e giocato sulla finezza estrattiva e non sulla potenza

#laricolma #sangiustoarentennano - un merlot che parla con eleganza, sottile e giocato sulla finezza estrattiva e non sulla potenza

1 person found it helpfulMay 8th, 2014
Alessandro Rossi

Sempre un grande bicchiere ... molto elegante ...

Sempre un grande bicchiere ... molto elegante ...

1 person found it helpfulMar 23rd, 2014
Zachery Groseclose

Old World Specialist B-21 Wines

9.1

Showing well

Showing well

1 person found it helpfulJan 17th, 2013
Eric Guido

This is showing beautiful contrasts in the bouquet, between dark ripe fruit and savory tones, with all the Tuscan hallmarks of dust and spice, that you could ever hope for. It's dark, silky and vibrant with alluring grip on the palate. I'd say it needs a few more years in the cellar but is still enjoyable now on its potential alone.

This is showing beautiful contrasts in the bouquet, between dark ripe fruit and savory tones, with all the Tuscan hallmarks of dust and spice, that you could ever hope for. It's dark, silky and vibrant with alluring grip on the palate. I'd say it needs a few more years in the cellar but is still enjoyable now on its potential alone.

Jul 29th, 2015
Christian Stachel

Inky blackberries & enough structure to build a village. Gotta love Tuscan Merlot.

Inky blackberries & enough structure to build a village. Gotta love Tuscan Merlot.

Jun 28th, 2015
Thijs Hendriks

95+ magnum

95+ magnum

Jul 10th, 2022
Jeroen Koenen

Magnum

Magnum

Jul 10th, 2022
Joachim Modlich

I had the 2012 in 2020. stronger than the L‘ Aperita but just great, deep, wonderful. 2012 was a difficult year but not for the Merlot which was harvested in September already.

I had the 2012 in 2020. stronger than the L‘ Aperita but just great, deep, wonderful. 2012 was a difficult year but not for the Merlot which was harvested in September already.

Jun 30th, 2020