Samsara Wine Co.

Rancho la Viña Vineyard Pinot Noir

9.131 ratings
9.38 pro ratings
Sta. Rita Hills, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Steve Bachmann

Delicious. Ripe fruit. Savory.

Delicious. Ripe fruit. Savory.

Dec 1st, 2016
John Riddick

Great clay and mineral notes framed with tart red fruits

Great clay and mineral notes framed with tart red fruits

Feb 27th, 2016
Derek Reynolds

A tasty one. Big acid and powdery rose petal perfume. Young so I'd love to check it out in 5-6 years.

A tasty one. Big acid and powdery rose petal perfume. Young so I'd love to check it out in 5-6 years.

Aug 17th, 2014
Caitlin Hock

Pinot for Syrah drinkers.

Pinot for Syrah drinkers.

Apr 24th, 2014
Scott@Mister A’s-San Diego

2022 vintage. Tasted with the winemaker Matt Brady. Nearly equal (and maybe better) to the 2021 vintage. Jumped at the 2021 effort so no room for this one but absolutely delicious follow-up. Spice, tannins, fruit all in balance and verry harmonious. It’s Pinots like this that keep me sold on the Santa Rita Hills as dayumed likely the best pinot-producing area in CA. 03.12.25

2022 vintage. Tasted with the winemaker Matt Brady. Nearly equal (and maybe better) to the 2021 vintage. Jumped at the 2021 effort so no room for this one but absolutely delicious follow-up. Spice, tannins, fruit all in balance and verry harmonious. It’s Pinots like this that keep me sold on the Santa Rita Hills as dayumed likely the best pinot-producing area in CA. 03.12.25

Mar 12th, 2025
Pinotman /// Andreas

Quite smokey, dark fruit, spice. Just 13.1%.

Quite smokey, dark fruit, spice. Just 13.1%.

Feb 23rd, 2025
Austin Blackwell

Nice layers of cherry and raspberry with classic Santa Rita spiciness. In a very good place now 9 years from vintage.

Nice layers of cherry and raspberry with classic Santa Rita spiciness. In a very good place now 9 years from vintage.

Oct 22nd, 2024
Scott@Mister A’s-San Diego

2021 vintage. Tasted with the winemaker, Matt. Slightly more body (solid medium) than expected. Pretty nose with well-blended earth, delicate berries and brusque fruits. Concentration for daze. 4.10.24.

2021 vintage. Tasted with the winemaker, Matt. Slightly more body (solid medium) than expected. Pretty nose with well-blended earth, delicate berries and brusque fruits. Concentration for daze. 4.10.24.

Apr 10th, 2024
Scott@Mister A’s-San Diego

2018 vintage. Spicy and fleshy with both hands on the wheel for a concentrated finish. 7 whole barrels made so an entire 170-175 cases made. Composed of 100% Clone 114. Maybe that means something to the cork dorks, maybe not. Regardless-delicious.

2018 vintage. Spicy and fleshy with both hands on the wheel for a concentrated finish. 7 whole barrels made so an entire 170-175 cases made. Composed of 100% Clone 114. Maybe that means something to the cork dorks, maybe not. Regardless-delicious.

Nov 3rd, 2022
Kamall

Really lovely and restrained.

Really lovely and restrained.

Apr 16th, 2022