
Licorice and eucalyptus. Held on nicely for 9 years, has softened to an easy drinking red blend.
Licorice and eucalyptus. Held on nicely for 9 years, has softened to an easy drinking red blend.
Jan 24th, 2015
On opening seemed I’d left it too long but an hour in the decanter did the trick opened up to a delightful wine although certainly with tertiary prune and leather influences. Sweet dusty tannin shining through the palate with some exotic spice to round it all out. Very happy! 🍷😀
On opening seemed I’d left it too long but an hour in the decanter did the trick opened up to a delightful wine although certainly with tertiary prune and leather influences. Sweet dusty tannin shining through the palate with some exotic spice to round it all out. Very happy! 🍷😀
Aug 31st, 2019
‘96 bought through an auction. Always a gamble, but this was well stored. We used to buy this in our early poor days— 3 kids and one nominal salary. Nostalgic purchase that has held up remarkably well. Delicious!
‘96 bought through an auction. Always a gamble, but this was well stored. We used to buy this in our early poor days— 3 kids and one nominal salary. Nostalgic purchase that has held up remarkably well. Delicious!
Dec 23rd, 2018
I found this '94 Rosemount Shiraz/Cab 'Mountain Blue' from Mudgee in a case I thought was empty, Although I was not expecting much, the color was a surprisingly bright ruby. Initially, the wine was quite tart, but with a little aeration the red cherry and racy spice sweetened to a very pleasant flavor profile. It complemented my Spaghetti nicely for an unexpected treat. Not much of a finish though.
I found this '94 Rosemount Shiraz/Cab 'Mountain Blue' from Mudgee in a case I thought was empty, Although I was not expecting much, the color was a surprisingly bright ruby. Initially, the wine was quite tart, but with a little aeration the red cherry and racy spice sweetened to a very pleasant flavor profile. It complemented my Spaghetti nicely for an unexpected treat. Not much of a finish though.
Dec 9th, 2012