Rodney Strong Vineyards
Estate Vineyards Chardonnay
Drank on Qatar Airways. Aromas of citrus and vanilla oak - the latter a fraction too high for my palate but overall a better than acceptable Chardonnay. Had a 2nd glass so must have liked it!
Drank on Qatar Airways. Aromas of citrus and vanilla oak - the latter a fraction too high for my palate but overall a better than acceptable Chardonnay. Had a 2nd glass so must have liked it!
Oct 30th, 2018100% Chardonnay fermented in French oak, which gives a district aroma of creme fraîche and buttery rustic mushrooms. The palate is a nice contrast with a fresh acidity and predominate fruit flavors of yellow apple and Meyer lemon. All in all a well balanced Chardonnay that paired perfectly with homemade Valentine's dinner of salmon en papillote with zucchini and a lemon basil compound butter. ($17) [2/14/19]
100% Chardonnay fermented in French oak, which gives a district aroma of creme fraîche and buttery rustic mushrooms. The palate is a nice contrast with a fresh acidity and predominate fruit flavors of yellow apple and Meyer lemon. All in all a well balanced Chardonnay that paired perfectly with homemade Valentine's dinner of salmon en papillote with zucchini and a lemon basil compound butter. ($17) [2/14/19]
1 person found it helpfulFeb 15th, 2019V15. Soft vanilla nose. Creamy, pear and slight Meyer lemon fruit. Clean mineral finish. Nicely balanced
V15. Soft vanilla nose. Creamy, pear and slight Meyer lemon fruit. Clean mineral finish. Nicely balanced
Aug 12th, 2019The oak flavor is apparent and it has the right about of buttery taste to set the taste buds off. Higher alcohol content than most Chardonnays
The oak flavor is apparent and it has the right about of buttery taste to set the taste buds off. Higher alcohol content than most Chardonnays
Jun 21st, 2018chalk and ripe soft fruits on the nose... mild peach or nectarine... label says yellow apple and pie spices, balanced oak and minerals with a good body, a lingering of baking spiciness. smooth easy drinking!
chalk and ripe soft fruits on the nose... mild peach or nectarine... label says yellow apple and pie spices, balanced oak and minerals with a good body, a lingering of baking spiciness. smooth easy drinking!
Jun 1st, 2018Typical Sonoma chard with crisp acidity and fruits leaning towards the greener side such as green apple and lime. Mineral and toasted nuts too. Palate is sharp yet supple. Very good value for around $16.00.
Typical Sonoma chard with crisp acidity and fruits leaning towards the greener side such as green apple and lime. Mineral and toasted nuts too. Palate is sharp yet supple. Very good value for around $16.00.
Mar 24th, 2018