Marmalade in color but very good. Oxidative notes with apricot and soft slate with pear in the middle. Complex and aged and lovely. Good balance. Very good.
Marmalade in color but very good. Oxidative notes with apricot and soft slate with pear in the middle. Complex and aged and lovely. Good balance. Very good.
Oct 12th, 2024
This was just beautiful and drinking in a perfect place. I have had other bottles that were gone, but this was singing. Acidity still on point, floral, lovely fruit. What a great aged white burgundy should be; textbook. Wish I had more than one bottle left.
This was just beautiful and drinking in a perfect place. I have had other bottles that were gone, but this was singing. Acidity still on point, floral, lovely fruit. What a great aged white burgundy should be; textbook. Wish I had more than one bottle left.
May 16th, 2020
Still a baby - savory and a full mouthfeel complex notes no acid pop and pour. Late opening of butterscotch
Still a baby - savory and a full mouthfeel complex notes no acid pop and pour. Late opening of butterscotch
May 2nd, 2019
What a nose! Roasted hazelnuts, roasted almonds, and pecans. Meyer lemon curd, petrol, crystallized honey. This completely over delivered. Thanks to @David L for sharing this gem with us.
What a nose! Roasted hazelnuts, roasted almonds, and pecans. Meyer lemon curd, petrol, crystallized honey. This completely over delivered. Thanks to @David L for sharing this gem with us.
Feb 2nd, 2019Lemon zest, fig sour green apples unripened pears great acidity and balance. A tinge if Carmel. Soft and elegant round and luscious.
Lemon zest, fig sour green apples unripened pears great acidity and balance. A tinge if Carmel. Soft and elegant round and luscious.
Dec 14th, 2018
1982 what incredible white burgundy should be .One of the best sources for white Burgundy that can age!
1982 what incredible white burgundy should be .One of the best sources for white Burgundy that can age!
Sep 29th, 2015
Pretty amazing at 30 years! Special for that and just a solid wine. Drinking more like it's 15 to 20 years old. Perhaps a little gap between the rounded age of the fruit and the acidity, but that's picking nits. Fun!
Pretty amazing at 30 years! Special for that and just a solid wine. Drinking more like it's 15 to 20 years old. Perhaps a little gap between the rounded age of the fruit and the acidity, but that's picking nits. Fun!
Jul 26th, 2015
O4. Buttery but beautifully integrated. Hard to believe a white can hold up so well
O4. Buttery but beautifully integrated. Hard to believe a white can hold up so well
Apr 4th, 2015
Classique Ampeau. Sur l'amande et noisette. Reste fin, pure et très long.
Classique Ampeau. Sur l'amande et noisette. Reste fin, pure et très long.
Dec 31st, 2014
Rich, but plenty of acidity to balance. Delicious and mature, but no rush.
Rich, but plenty of acidity to balance. Delicious and mature, but no rush.
Sep 12th, 2014
Puligny-Montrachet, Côte de Beaune, Burgundy, France
