Résonance Vineyard

Willamette Valley Pinot Noir

9.0178 ratings
9.011 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Sipping Fine Wine

Medium Ruby with elegant red fruit aromas and gentle floral spice, sourced from 20 acres of organically dry-farmed Pinot noir on south-facing slopes in the Yamhill-Carlton AVA. On the palate flavors of cherry and cranberry with notes of tea, herb pepper, floral with wet stone notes. Soft tannins on a long finish ending with fruit, spice and earthy mineral notes. Very Nice!

Medium Ruby with elegant red fruit aromas and gentle floral spice, sourced from 20 acres of organically dry-farmed Pinot noir on south-facing slopes in the Yamhill-Carlton AVA. On the palate flavors of cherry and cranberry with notes of tea, herb pepper, floral with wet stone notes. Soft tannins on a long finish ending with fruit, spice and earthy mineral notes. Very Nice!

Aug 6th, 2024
Delectable Wine

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9.0

Shimmering ruby. Smoky, spice-tinged black raspberry and cherry aromas carry a subtle floral topnote. Lively dark fruit and floral pastille flavors are deepened by a licorice nuance and a hint of bitter chocolate. Silky in texture and appealingly sweet, finishing with sharp focus and spicy persistence. 20% new French oak. (Josh Raynolds, Vinous, August 2020)

Shimmering ruby. Smoky, spice-tinged black raspberry and cherry aromas carry a subtle floral topnote. Lively dark fruit and floral pastille flavors are deepened by a licorice nuance and a hint of bitter chocolate. Silky in texture and appealingly sweet, finishing with sharp focus and spicy persistence. 20% new French oak. (Josh Raynolds, Vinous, August 2020)

3 people found it helpfulAug 5th, 2020
Pinotman /// Andreas

Excellent light and easy drinking 13.5%. After many years finally a good one of this cuvée from the Burgundian Jadot Family outfit in Oregon.

Excellent light and easy drinking 13.5%. After many years finally a good one of this cuvée from the Burgundian Jadot Family outfit in Oregon.

1 person found it helpfulJan 23rd, 2022
Pinotman /// Andreas

The outfit from Louis Jadot in Oregon. The first vintage was brilliant. This not so much. I reviewed this before. Age made no difference lacks stuffing and and even at 28$ not recommended. Dark fruit hint blackberry. touch bitter. I have not gone back to any newer vintages a real disappointment.

The outfit from Louis Jadot in Oregon. The first vintage was brilliant. This not so much. I reviewed this before. Age made no difference lacks stuffing and and even at 28$ not recommended. Dark fruit hint blackberry. touch bitter. I have not gone back to any newer vintages a real disappointment.

1 person found it helpfulFeb 3rd, 2021
Pinotman /// Andreas

Has a French touch. A ripe style despite 13.5%. 2016 was a hot year. Mostly dark fruit, black tea, just a hint of cherry 🍒 and raspberry. Faint whiff of cardamom and mint. Fantastic tannin management. More big than elegant. Long and complex. For the money a really good wine. Days later on my Argon line even better.

Has a French touch. A ripe style despite 13.5%. 2016 was a hot year. Mostly dark fruit, black tea, just a hint of cherry 🍒 and raspberry. Faint whiff of cardamom and mint. Fantastic tannin management. More big than elegant. Long and complex. For the money a really good wine. Days later on my Argon line even better.

1 person found it helpfulMar 22nd, 2019
Severn Goodwin

3 May 2018

3 May 2018

1 person found it helpfulMay 5th, 2018
Aaron Walters

2015 Vintage- ya know, I wanna like this, but I just don’t know about it. Took a day to open up. And now it’s gone super quick. Maybe just lay it down and leave it alone for like 2 years.

2015 Vintage- ya know, I wanna like this, but I just don’t know about it. Took a day to open up. And now it’s gone super quick. Maybe just lay it down and leave it alone for like 2 years.

1 person found it helpfulDec 1st, 2017
Severn Goodwin

Blind Dinner, Franco-American Winemaker Theme; 17 Nov 2016 at Prairie Whale, Great Barrington, MA

Blind Dinner, Franco-American Winemaker Theme; 17 Nov 2016 at Prairie Whale, Great Barrington, MA

1 person found it helpfulMay 16th, 2017
Akshay Venkitasubramanian

Medium bodied with a nice long finish

Medium bodied with a nice long finish

Nov 8th, 2024
Ana Bumgardner

2018 - so smooth

2018 - so smooth

Jul 20th, 2024