Redi

Riserva Argo et non Briareo Vino Nobile di Montepulciano Sangiovese

9.127 ratings
9.11 pro ratings
Montepulciano, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Beth Beeman

2008

2008

May 22nd, 2015
Donald Williams

Had this with pizza. Much too nice a wine for that, unless you want to dress up such a simple meal. Next bottle will be with a fancier dinner.

Had this with pizza. Much too nice a wine for that, unless you want to dress up such a simple meal. Next bottle will be with a fancier dinner.

Aug 16th, 2016
John T
9.1

We love this red. Will go with most anything and please the pallet

We love this red. Will go with most anything and please the pallet

Dec 3rd, 2015
Austin Blackwell

Wonderful tobacco and grit follow the roasted plum and Cherry/berry fruits! Delicious

Wonderful tobacco and grit follow the roasted plum and Cherry/berry fruits! Delicious

Jul 19th, 2015
Brian Reams

Great as always

Great as always

Apr 27th, 2015
Jeff Hudak

Love the old world earthy nose. Young red fruit on nose. Bing cherry and notes of strawberries. Finished either tannin from the oak aging and dry hay from the field.

Love the old world earthy nose. Young red fruit on nose. Bing cherry and notes of strawberries. Finished either tannin from the oak aging and dry hay from the field.

Apr 2nd, 2015
Russell B

Great nose! Well balanced, good stuff!!!

Great nose! Well balanced, good stuff!!!

Mar 29th, 2015
Brian Reams

Great.

Great.

Feb 27th, 2015
John T
9.3

Very nice red. Would buy all I can get at $15 a bottle

Very nice red. Would buy all I can get at $15 a bottle

Feb 19th, 2015
DC
8.9

Something soapy (maybe herbal?) on the nose, which detracts a bit from full mouth, spicy Sangiovese. Very long finish.

Something soapy (maybe herbal?) on the nose, which detracts a bit from full mouth, spicy Sangiovese. Very long finish.

Feb 4th, 2015