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Raymond Vineyard & Cellar

Primal Cut North Coast Cabernet Sauvignon

8.928 ratings
-no pro ratings
North Coast, California, USA
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy

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Raymond Vineyard & CellarNorth Coast, CaliforniaCabernet Sauvignon
Top Notes For
Alwyn Brownewell
8.4

Very yummy! It is really good with my prime sirloin chop steak.

Very yummy! It is really good with my prime sirloin chop steak.

1 person found it helpfulJan 17th, 2014
Mark S.
8.9

US Cabernet Sauvignon. A bit sweet. Black currant and cherry. Concentration and Spicy. @300/100ml, Enoteca T, 211010

US Cabernet Sauvignon. A bit sweet. Black currant and cherry. Concentration and Spicy. @300/100ml, Enoteca T, 211010

Oct 10th, 2021
Kate
8.5

Good with steak

Good with steak

Jul 24th, 2017
Patrick Roddy
9.2

Not too heavy, well balanced with a consistent finish. Solid north coast can

Not too heavy, well balanced with a consistent finish. Solid north coast can

Feb 24th, 2016
tim heyman
8.5

gd but not outstanding

gd but not outstanding

Sep 4th, 2015
Andrew Karn
8.0

Pretty good but not something to stock up on

Pretty good but not something to stock up on

Aug 6th, 2015
Dee Keeling
10

Great wine. Only served at Morton's

Great wine. Only served at Morton's

Feb 25th, 2013
Adam Morse
8.5

Adam had this 2 years ago

Adam had this 2 years ago

Jan 12th, 2023
Craig Stanfield
8.8

Craig had this 8 years ago

Craig had this 8 years ago

Oct 11th, 2016
Jay Stephens
9.0

Jay had this 8 years ago

Jay had this 8 years ago

Oct 6th, 2016