Ravensworth

Canberra District Shiraz Viognier

9.022 ratings
8.61 pro ratings
Canberra District, Southern New South Wales, New South Wales, Australia
Shiraz, Viognier
Turkey, Squash & Root Vegetables, Chicken, Pork, Nuts & Seeds, Hard Cheese, Soft Cheese, Shellfish, Quinoa, Mushrooms, Chili & Hot Spicy, Fish, Herbs, Asian Cuisine, Veal, Potato, Shellfish, Crab & Lobster, Quinoa, Farro, Brown Rice, Onion, Shallot, Garlic, Beef, Venison, Chocolate & Caramel, White Rice, Lamb, Pasta, Salami & Prosciutto, Tomato-Based, Pungent Cheese
Top Notes For
Daniel Peterson

Elegant and juicy. Seriously good.

Elegant and juicy. Seriously good.

Aug 3rd, 2019
Jeremy Pollard

Super elegant, soft shiraz. Plenty of juicy fruit with a lick of slickness. Seems youthful with plenty of room to develop.

Super elegant, soft shiraz. Plenty of juicy fruit with a lick of slickness. Seems youthful with plenty of room to develop.

Apr 21st, 2018
Tom Wood

Found it was overpowed and highlighted it's lack of drive as soon as you put food with it. Nose certainly is interesting but even after eating salad this was gone.

Found it was overpowed and highlighted it's lack of drive as soon as you put food with it. Nose certainly is interesting but even after eating salad this was gone.

Jul 4th, 2016
Joel Ruff

Not bad

Not bad

Jul 1st, 2016
Craig Thompson

Lovely bright crimson, spicy and savoury aromas. Medium weight and lovely spice and cherry fruit. Acidity and good balance. Lovely wine moreish and not OTT despite 14 deg alcohol.

Lovely bright crimson, spicy and savoury aromas. Medium weight and lovely spice and cherry fruit. Acidity and good balance. Lovely wine moreish and not OTT despite 14 deg alcohol.

Mar 24th, 2016
Danielle Crismani

It's good.

It's good.

Nov 14th, 2015
Tom Wood

Mixture of red and black fruits. The first of which being cherry ; mascherano cherry. Blackberry, raspberry and a touch of blueberry in there too. Clove, chocolate and anise immediately follow. definitely a whack of tannin in there, definitely not undesirable, plenty of acid to balance it out.

Mixture of red and black fruits. The first of which being cherry ; mascherano cherry. Blackberry, raspberry and a touch of blueberry in there too. Clove, chocolate and anise immediately follow. definitely a whack of tannin in there, definitely not undesirable, plenty of acid to balance it out.

Sep 23rd, 2015
Bob Colman

2014

2014

May 15th, 2015
Scott Taddeo

Scott had this 8 years ago

Scott had this 8 years ago

Nov 20th, 2016
Anthony Schuurs

Anthony had this 4 years ago

Anthony had this 4 years ago

May 27th, 2020