"Medium-light golden yellow color; attractive, spicy, baked apple aroma with a hint of cinnamon; medium-full body; slightly fleshy, crisp apple and pear flavors with good depth and intensity; lingering aftertaste. Very highly recommended."
- Nick Ponomareff, California Grapevine, March 2014
Our appellation Chardonnays are given less new oak - twenty to twenty-five percent - and spend less time in barrel - twelve months - than the single-vineyard wines, but otherwise are made identically to them. This includes whole-cluster pressing for delicacy, native-yeast fermentation, aging sur lies with bâtonnage, and full native malolactic fermentation.
"Medium-light golden yellow color; attractive, spicy, baked apple aroma with a hint of cinnamon; medium-full body; slightly fleshy, crisp apple and pear flavors with good depth and intensity; lingering aftertaste. Very highly recommended."
- Nick Ponomareff, California Grapevine, March 2014
Our appellation Chardonnays are given less new oak - twenty to twenty-five percent - and spend less time in barrel - twelve months - than the single-vineyard wines, but otherwise are made identically to them. This includes whole-cluster pressing for delicacy, native-yeast fermentation, aging sur lies with bâtonnage, and full native malolactic fermentation.
4 people found it helpfulJul 28th, 2014Ramey really has something for everyone. So balanced, the oak the fruit and the minerality are all there.
Ramey really has something for everyone. So balanced, the oak the fruit and the minerality are all there.
Aug 24th, 2015Big and buttery with a sliver of right acidity. Lush tropical fruit flavors - pineapple juice, guava, etc
Big and buttery with a sliver of right acidity. Lush tropical fruit flavors - pineapple juice, guava, etc
Apr 23rd, 2015