Produttori del Barbaresco

Pora Riserva Barbaresco Nebbiolo

9.120 ratings
9.14 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Top Notes For
Geoff Labitzke

Deep garnet color. Quite deep. Araa restrained dried flowers, mushrooms. Red fruits plums and tobacco. Great concentration

Deep garnet color. Quite deep. Araa restrained dried flowers, mushrooms. Red fruits plums and tobacco. Great concentration

Feb 11th, 2015
Alex Pitts

Cellar Master Scholium Project

8.4

The Produttori. Had it at June in PDX. Crazy feminine. Maybe almost too much so, a delicate flower of a wine.

The Produttori. Had it at June in PDX. Crazy feminine. Maybe almost too much so, a delicate flower of a wine.

Jun 24th, 2013
Vijay Parikh

With 2:45 in a decanter the wine is firm, well integrated tannins, with aromas of leather, dried rose, cinnamon. On the mouth there is enough acid and a certain length making this an acceptable wine. I enjoyed this with the quiche appetizer followed by rack of lamb and some cheese though the wine overpowered the soft cheese

With 2:45 in a decanter the wine is firm, well integrated tannins, with aromas of leather, dried rose, cinnamon. On the mouth there is enough acid and a certain length making this an acceptable wine. I enjoyed this with the quiche appetizer followed by rack of lamb and some cheese though the wine overpowered the soft cheese

May 1st, 2020
Joe Lucca

90 min decant. Nose is relatively closed right now, tart red berries and asphalt dominate. Beautiful front palate - Strawberry jam, floral notes, plums, wild cherry, and some tar. Super grippy tannins as expected bring in hints of dried branches and warm spice. A touch of umami on the finish is what makes this great. Love to try this in a decade.

90 min decant. Nose is relatively closed right now, tart red berries and asphalt dominate. Beautiful front palate - Strawberry jam, floral notes, plums, wild cherry, and some tar. Super grippy tannins as expected bring in hints of dried branches and warm spice. A touch of umami on the finish is what makes this great. Love to try this in a decade.

Dec 12th, 2017
Michael swint

Took an hour to open up in a decanter. Turned out amazing but still has a lot of youth left.

Took an hour to open up in a decanter. Turned out amazing but still has a lot of youth left.

Aug 11th, 2016
Jim Wagonfeld

See notes for rio sordo above.

See notes for rio sordo above.

Jan 13th, 2016
Victor Hwang

So pretty. Expressive nose. Roses, not much forest floor and cherry fruit. Plenty of acidity and a long finish.

So pretty. Expressive nose. Roses, not much forest floor and cherry fruit. Plenty of acidity and a long finish.

Aug 23rd, 2014
James Bishop

James had this 2 years ago

James had this 2 years ago

Jun 14th, 2018
Alberto Cdm

Alberto had this 4 years ago

Alberto had this 4 years ago

Mar 28th, 2016
Kelly Velez

Kelly had this 7 months ago

Kelly had this 7 months ago

Dec 29th, 2019