Primitivo Quiles

Rosado Virgen

8.718 ratings
8.91 pro ratings
Alicante, Valencia, Spain
Rosé Blend
Potato, Sweet Potato, Yuca, Taro, Quinoa, Farro, Brown Rice, White Rice, Pasta, Exotic Spices, Beans & Peas, Onion, Shallot, Garlic, Hard Cheese, Soft Cheese, Turkey, Pork, Herbs, Shellfish, Crab & Lobster, Nuts & Seeds, Tomato-Based, Pungent Cheese, Duck, Salami & Prosciutto, Baking Spices, Squash & Root Vegetables, Chicken, Quinoa, Sweet Potato, Shellfish
Top Notes For
Jon Bonné

Wine Editor San Francisco Chronicle

8.9

A gorgeous take on Mourvedre (make that Monastrell). Warmer in its fruit but I'd put it up against many a Bandol ...

A gorgeous take on Mourvedre (make that Monastrell). Warmer in its fruit but I'd put it up against many a Bandol ...

Aug 20th, 2015
David McDuff

Wine Blogger McDuff's Food & Wine Trail, Importer David Bowler Wines

Finally getting into the rosé (or should I say rosado?) swing of things. #primitivonotprimitivo

Finally getting into the rosé (or should I say rosado?) swing of things. #primitivonotprimitivo

Jun 24th, 2016
David McDuff

Wine Blogger McDuff's Food & Wine Trail, Importer David Bowler Wines

2014 vintage.

2014 vintage.

Jul 26th, 2015
Chrissy Smith

100% Monastrell. Lots of "green" on the nose--herb & green veggies, but not quite full on green pepper. First sniff made me think it was corked, but that went away. Hint oxidation, sharp cherry, blood orange. A little funky. Free run juice, native yeast.

100% Monastrell. Lots of "green" on the nose--herb & green veggies, but not quite full on green pepper. First sniff made me think it was corked, but that went away. Hint oxidation, sharp cherry, blood orange. A little funky. Free run juice, native yeast.

Aug 1st, 2017
Margaret Jankowsky

Deep rosy-peach color, ripe strawberry nose. Refreshing, with a light, almost briny hit. Very drinkable.

Deep rosy-peach color, ripe strawberry nose. Refreshing, with a light, almost briny hit. Very drinkable.

Jul 6th, 2017
Spinning_spins

Beautiful light ruby in color. Aromas of crushed oyster shells sprinkled with stawberry and raspberry, and a dash of white pepper. More of the same on the palate. Dry and earthy, then crisp and refreshing. Such a pleasing wine at such a value (around $12).

Beautiful light ruby in color. Aromas of crushed oyster shells sprinkled with stawberry and raspberry, and a dash of white pepper. More of the same on the palate. Dry and earthy, then crisp and refreshing. Such a pleasing wine at such a value (around $12).

Jun 18th, 2017
Juan Cerda

Brett-y at first, (thought it was corked) but had a bright cherry note that transcended the musk, (with some time). #roséeveryday

Brett-y at first, (thought it was corked) but had a bright cherry note that transcended the musk, (with some time). #roséeveryday

Jun 6th, 2017
michele janezic

thursday roseday

thursday roseday

Aug 5th, 2016
Eunah Han

One of the very dark colored rose- fruit forward, less mineral and taste develops after opening for 20mins. Refreshing as always in rose, great value for crowd pleasing.

One of the very dark colored rose- fruit forward, less mineral and taste develops after opening for 20mins. Refreshing as always in rose, great value for crowd pleasing.

May 25th, 2016