Open since Friday night, still deep and thrusting flavor layers with an extra dimension from the air that adds a layer of complexity on the edges from the slight deterioration from oxygen. As per Barbera the tannin are silky and almost non-existent like they are absorbed completely into the wine. Awesome and if you can find it, 2010 or 2013 don't hesitate. More expensive but the massive quality makes up for it. One of the best wines of pleasure I have had so far in 2017.
Open since Friday night, still deep and thrusting flavor layers with an extra dimension from the air that adds a layer of complexity on the edges from the slight deterioration from oxygen. As per Barbera the tannin are silky and almost non-existent like they are absorbed completely into the wine. Awesome and if you can find it, 2010 or 2013 don't hesitate. More expensive but the massive quality makes up for it. One of the best wines of pleasure I have had so far in 2017.
Feb 13th, 2017
Deep purple in color. Intensely dark and full of earth, tobacco & blackberries.
Deep purple in color. Intensely dark and full of earth, tobacco & blackberries.
Jan 24th, 2016
Refreshing and complex, but not as good as Giaccomo. Better on day 2.
Refreshing and complex, but not as good as Giaccomo. Better on day 2.
Oct 9th, 2015
Drinking well, refreshing and easy
Drinking well, refreshing and easy
Feb 23rd, 2015
A bit of blackberry, tobacco and earth. It was pretty hot on the finish, showing every bit of the 15% alcohol. Good, not great.
A bit of blackberry, tobacco and earth. It was pretty hot on the finish, showing every bit of the 15% alcohol. Good, not great.
Jun 26th, 2016
Dark fruit and earth.. Really like this Barbara!
Dark fruit and earth.. Really like this Barbara!
May 3rd, 2016
If you like barbera, you'll love this...if you're patient. If you pop and pour it will seem like a larger bodies less flavorful Barbera. Give it 30 minutes and the fruits begin to show.
If you like barbera, you'll love this...if you're patient. If you pop and pour it will seem like a larger bodies less flavorful Barbera. Give it 30 minutes and the fruits begin to show.
Feb 25th, 2016
Eccellente
Nov 7th, 2015Great producer.. Easily drinking Barbera.. Perfect for Italian pizza night!
Great producer.. Easily drinking Barbera.. Perfect for Italian pizza night!
Jun 28th, 2015
Nice acid w jammy fruit, singed orange peel, sour plum
Nice acid w jammy fruit, singed orange peel, sour plum
Apr 13th, 2015
Alba, Cuneo, Piedmont, Italy
